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© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Every year, more than thirty thousand tons of Cashew gum (Anacardium occidentale, family: Anacardiaceae) are produced in Brazil; however, only a small amount is used for different applications in foodstuff and in pharmaceutical industries. As a raw material for the production of drug delivery systems, cashew gum is still regarded as an innovative compound worth to be exploited. In this work, cashew gum was extracted from the crude exudate of cashew tree employing four methodologies resulting in a light brown powder in different yields (40.61% to 58.40%). The total ashes (0.34% to 1.05%) and moisture (12.90% to 14.81%) were also dependent on the purification approach. FTIR spectra showed the typical bands of purified cashew gum samples, confirming their suitability for the development of a pharmaceutical product. Cashew gum nanoparticles were produced by nanoprecipitation resulting in particles of low polydispersity (<0.2) and an average size depending on the percentage of the oil. The zeta potential of nanoparticles was found to be below 20 mV, which promotes electrostatic stability. Encapsulation efficiencies were above 99.9%, while loading capacity increased with the increase of the percentage of the oil content of particles. The release of the oil from the nanoparticles followed the Korsmeyer–Peppas kinetics model, while particles did not show any signs of toxicity when tested in three distinct cell lines (LLC-MK2, HepG2, and THP-1). Our study highlights the potential added value of using a protein-, lignans-, and nucleic acids-enriched resin obtained from crude extract as a new raw material for the production of drug delivery systems.

Details

Title
Cashew Gum (Anacardium occidentale) as a Potential Source for the Production of Tocopherol-Loaded Nanoparticles: Formulation, Release Profile and Cytotoxicity
Author
Loureiro, Kahynna C 1 ; Jäger, Alessandro 2 ; Pavlova, Ewa 3 ; Lima-Verde, Isabel B 4 ; Štěpánek, Petr 2 ; Sangenito, Leandro S 5 ; Santos, André L S 5   VIAFID ORCID Logo  ; Chaud, Marco V 6   VIAFID ORCID Logo  ; Barud, Hernane S 7 ; Mônica F La R Soares 8   VIAFID ORCID Logo  ; Ricardo L C de Albuquerque-Júnior 9 ; Cardoso, Juliana C 9   VIAFID ORCID Logo  ; Souto, Eliana B 10 ; Marcelo da Costa Mendonça 9 ; Severino, Patrícia 9   VIAFID ORCID Logo 

 Institute of Technology and Research (ITP), Tiradentes University, Av. Murilo Dantas 300, Aracaju 49010-390, SE, Brazil; [email protected] (K.C.L.); [email protected] (R.L.C.d.A.-J.); [email protected] (J.C.C.); [email protected] (M.d.C.M.); Department of Supramolecular Polymer Systems, Institute of Macromolecular Chemistry, Heyrovského Námestí 2, 162 06 Prague 6, Czech Republic; [email protected] (A.J.); [email protected] (P.Š.) 
 Department of Supramolecular Polymer Systems, Institute of Macromolecular Chemistry, Heyrovského Námestí 2, 162 06 Prague 6, Czech Republic; [email protected] (A.J.); [email protected] (P.Š.) 
 Department of Morphology of Polymer Materials, Institute of Macromolecular Chemistry, Heyrovského Námestí 2, 162 06 Prague 6, Czech Republic; [email protected] 
 Department of Clinical Sciences, Swedish University of Agricultural Sciences, 7054, 75007 Uppsala, Sweden; [email protected] 
 Laboratório de Estudos Avançados de Microrganismos Emergentes e Resistentes, Departamento de Microbiologia Paulo de Góes, Universidade Federal do Rio de Janeiro, Rio de Janeiro 21941-902, Brazil; [email protected] (L.S.S.); [email protected] (A.L.S.S.) 
 Department of Technological and Environmental Processes, Universidade de Sorocaba (UNISO), Rod. Raposo Tavares, Km 92.5, Sorocaba 18023-000, SP, Brazil; [email protected] 
 Laboratório de Biopolímeros e Biomateriais (BioPolMat), Universidade de Araraquara-Uniara, Araraquara 14801-320, SP, Brazil; [email protected] 
 Quality Control Core of Medicines and Correlates (NCQMC), Department of Pharmaceutical Sciences, Federal University of Pernambuco, Recife 50740-520, PE, Brazil; [email protected] 
 Institute of Technology and Research (ITP), Tiradentes University, Av. Murilo Dantas 300, Aracaju 49010-390, SE, Brazil; [email protected] (K.C.L.); [email protected] (R.L.C.d.A.-J.); [email protected] (J.C.C.); [email protected] (M.d.C.M.) 
10  CEB—Centre of Biological Engineering, University of Minho, Campus de Gualtar, 4710-057 Braga, Portugal; Department of Pharmaceutical Technology, Faculty of Pharmacy, University of Coimbra, Pólo das Ciências da Saúde, Azinhaga de Santa Comba, 3000-548 Coimbra, Portugal 
First page
8467
Publication year
2021
Publication date
2021
Publisher
MDPI AG
e-ISSN
20763417
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2576378748
Copyright
© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.