Abstract

Foot rot in small ruminants is highly contagious, causes severe lameness, and impairs fertility and wool and meat production. It is usually treated with parenteral antibiotics, with attendant antibiotic resistance risk, and with bactericidal footbaths, potentially harmful to humans and the environment. An alternative treatment in sheep is proposed based on repeated topical ozonated ointment application. Its effectiveness and safety were evaluated by estimation of acute-phase response, biochemical indicators of organic damage, and antioxidant/oxidant balance (AOB).

The study was conducted on ten sheep with Egerton scale 2–3 lesions. Ozone application was repeated every day for seven days. Blood was drawn first (T0) after foot cleaning and before ozonation, then (T1) seven days after the first ozone application, and finally (T2) four days after the last application.

High clinical effectiveness was observed, with total recovery by 28 days from the start of treatment. A significant increase in antiradical activity was noted on the basis of a 2,2ʹ-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) assay from 1.16 ± 0.04 μmolTe/mL at T0 to 1.23 ± 0.03 μmolTe/mL at T1, with a slight decrease in oxidative stress. Calculated on the basis of antiradical capacity, AOB was higher at T1 (130 ± 19%) and decreased to 110 ± 16% at T2. Calculated on the basis of reducing power, it was 169 ± 22% at T1 and 131 ± 17% at T2.

These results indicated that the AOB is efficient enough to prevent oxidative organ injury and the applied doses of ozone are safe for animals.

Details

Title
Effects of topical treatment of foot rot in sheep using ozonated olive ointment
Author
Szponder, Tomasz 1 ; Zdziennicka, Joanna 2 ; Nowakiewicz, Aneta 3 ; Świeca, Michał 4 ; Sobczyńska-Rak, Aleksandra 1 ; Żylińska, Beata 1 ; Patkowski, Krzysztof 5 ; Junkuszew, Andrzej 5 ; Wessely-Szponder, Joanna 2 

 Department and Clinic of Animal Surgery, Faculty of Veterinary Medicine, University of Life Sciences, 20-612 Lublin, Poland 
 Sub-Department of Pathophysiology, Department of Preclinical Veterinary Sciences, Lublin, Poland 
 Sub-Department of Veterinary Microbiology, Department of Preclinical Veterinary Sciences, Faculty of Veterinary Medicine, University of Life Sciences, 20-033 Lublin, Poland 
 Department of Biochemistry and Food Chemistry, University of Life Sciences, 20-704 Lublin, Poland 
 Faculty of Animal Sciences and Bioeconomy, Institute of Animal Breeding and Biodiversity Conservation, University of Life Sciences, 20-950 Lublin, Poland 
Pages
369-374
Publication year
2021
Publication date
2021
Publisher
De Gruyter Poland
ISSN
24507393
e-ISSN
24508608
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2583944780
Copyright
© 2021. This work is published under http://creativecommons.org/licenses/by-nc-nd/3.0 (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.