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© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Lentinula edodes is a tetrapolar basidiomycete with two haploid nuclei in each cell during most of their life cycle. Understanding the two haploid nuclei genome structures and their interactions on growth and fruiting body development has significant practical implications, especially for commercial cultivars. In this study, we isolated and assembled the two haploid genomes from a commercial strain of L. edodes using Illumina, HiFi, and Hi-C technologies. The total genome lengths were 50.93 Mb and 49.80 Mb for the two monokaryons SP3 and SP30, respectively, with each assembled into 10 chromosomes with 99.63% and 98.91% anchoring rates, respectively, for contigs more than 100 Kb. Genome comparisons suggest that two haploid nuclei likely derived from distinct genetic ancestries, with ~30% of their genomes being unique or non-syntenic. Consistent with a tetrapolar mating system, the two mating-type loci A (matA) and B (matB) of L. edodes were found located on two different chromosomes. However, we identified a new but incomplete homeodomain (HD) sublocus at ~2.8 Mb from matA in both monokaryons. Our study provides a solid foundation for investigating the relationships among cultivars and between cultivars and wild strains and for studying how two genetically divergent nuclei coordinate to regulate fruiting body formation in L. edodes.

Details

Title
Haplotype-Resolved Genome Analyses Reveal Genetically Distinct Nuclei within a Commercial Cultivar of Lentinula edodes
Author
Gao, Qi 1 ; Dong, Yan 1 ; Song, Shuang 1 ; Fan, Yangyang 2   VIAFID ORCID Logo  ; Wang, Shouxian 1 ; Liu, Yu 1 ; Huang, Yu 3 ; Rong, Chengbo 1 ; Guo, Yuan 1 ; Zhao, Shuang 4 ; Qin, Wentao 1   VIAFID ORCID Logo  ; Xu, Jianping 5   VIAFID ORCID Logo 

 Beijing Engineering Research Center for Edible Mushroom, Institute of Plant Protection, Beijing Academy of Agriculture and Forestry Sciences, 9 Shuguang Garden Zhonglu, Haidian District, Beijing 100097, China; [email protected] (Q.G.); [email protected] (S.S.); [email protected] (Y.F.); [email protected] (S.W.); [email protected] (Y.L.); [email protected] (Y.H.); [email protected] (C.R.); [email protected] (Y.G.); [email protected] (S.Z.); [email protected] (W.Q.) 
 Beijing Engineering Research Center for Edible Mushroom, Institute of Plant Protection, Beijing Academy of Agriculture and Forestry Sciences, 9 Shuguang Garden Zhonglu, Haidian District, Beijing 100097, China; [email protected] (Q.G.); [email protected] (S.S.); [email protected] (Y.F.); [email protected] (S.W.); [email protected] (Y.L.); [email protected] (Y.H.); [email protected] (C.R.); [email protected] (Y.G.); [email protected] (S.Z.); [email protected] (W.Q.); State Key Laboratory of Protein and Plant Gene Research, Peking-Tsinghua Center for Life Sciences, School of Advanced Agricultural Sciences, Peking University, Beijing 100871, China 
 Beijing Engineering Research Center for Edible Mushroom, Institute of Plant Protection, Beijing Academy of Agriculture and Forestry Sciences, 9 Shuguang Garden Zhonglu, Haidian District, Beijing 100097, China; [email protected] (Q.G.); [email protected] (S.S.); [email protected] (Y.F.); [email protected] (S.W.); [email protected] (Y.L.); [email protected] (Y.H.); [email protected] (C.R.); [email protected] (Y.G.); [email protected] (S.Z.); [email protected] (W.Q.); College of Agriculture and Food Engineering, Baise University, 21 Zhongshan Second Street, Youjiang District, Baise 533000, China 
 Beijing Engineering Research Center for Edible Mushroom, Institute of Plant Protection, Beijing Academy of Agriculture and Forestry Sciences, 9 Shuguang Garden Zhonglu, Haidian District, Beijing 100097, China; [email protected] (Q.G.); [email protected] (S.S.); [email protected] (Y.F.); [email protected] (S.W.); [email protected] (Y.L.); [email protected] (Y.H.); [email protected] (C.R.); [email protected] (Y.G.); [email protected] (S.Z.); [email protected] (W.Q.); Institute of Agri-food Processing and Nutrition, Beijing Academy of Agricultural and Forestry Sciences, Beijing 100097, China 
 Department of Biology, McMaster University, Hamilton, ON L8S 4K1, Canada 
First page
167
Publication year
2022
Publication date
2022
Publisher
MDPI AG
e-ISSN
2309608X
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2632822852
Copyright
© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.