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© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Given the severity and prevalence of post-COVID-19 symptoms in the general population, the identification of boosters for rehabilitation programs appears to be of paramount importance. The purpose of this case series is to provide some preliminary evidence about the role of whole-body cryostimulation (WBC) as an effective adjuvant for the recovery of patients with the post-COVID-19 condition (PCC). We recruited seven patients with previously confirmed SARS-CoV-2 infection and symptoms of PCC of different severities for a comprehensive rehabilitation program, including WBC. The main symptoms were dyspnea, chronic and muscular fatigue, chronic pain, and poor sleep quality. Moreover, some patients presented high levels of hematological markers of inflammation. Because we provided a range of interventions, including nutritional and psychological support along with physical exercise and physiotherapy, we could not determine to what extent WBC may per se have accounted for the clinical and functional improvements. However, for all reported cases, it was observed that the introduction of WBC sessions represented a turning point in the patient’s subjective and objective improvements related to health and functioning.

Details

Title
Whole-Body Cryostimulation: A Rehabilitation Booster in Post-COVID Patients? A Case Series
Author
Piterà, Paolo 1   VIAFID ORCID Logo  ; Gobbi, Michele 2   VIAFID ORCID Logo  ; Fontana, Jacopo Maria 2   VIAFID ORCID Logo  ; Cattaldo, Stefania 3   VIAFID ORCID Logo  ; Massucci, Maurizio 4 ; Capodaglio, Paolo 5   VIAFID ORCID Logo 

 Orthopaedic Rehabilitation Unit and Research Laboratory in Biomechanics and Rehabilitation, Istituto Auxologico Italiano, IRCCS, 28824 Piancavallo, Italy; [email protected] (M.G.); [email protected] (J.M.F.); [email protected] (P.C.); International Center for the Assessment of Nutritional Status (ICANS), Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, 20133 Milan, Italy 
 Orthopaedic Rehabilitation Unit and Research Laboratory in Biomechanics and Rehabilitation, Istituto Auxologico Italiano, IRCCS, 28824 Piancavallo, Italy; [email protected] (M.G.); [email protected] (J.M.F.); [email protected] (P.C.) 
 Laboratory of Clinical Neurobiology, Istituto Auxologico Italiano, IRCCS, 28824 Piancavallo, Italy; [email protected] 
 Struttura Complessa di Riabilitazione Intensiva Ospedaliera-Azienda USL Umbria 1, 06065 Passignano sul Trasimeno, Italy; [email protected] 
 Orthopaedic Rehabilitation Unit and Research Laboratory in Biomechanics and Rehabilitation, Istituto Auxologico Italiano, IRCCS, 28824 Piancavallo, Italy; [email protected] (M.G.); [email protected] (J.M.F.); [email protected] (P.C.); Department of Surgical Sciences, Physical Medicine and Rehabilitation, University of Torino, 10126 Torino, Italy 
First page
4830
Publication year
2022
Publication date
2022
Publisher
MDPI AG
e-ISSN
20763417
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2670074054
Copyright
© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.