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© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Salt cress (Eutrema salsugineum, aka Thellungiella salsuginea) is an extremophile and a close relative of Arabidopsis thaliana. To understand the mechanism of selection of complex traits under natural variation, we analyzed the physiological and proteomic differences between Shandong (SD) and Xinjiang (XJ) ecotypes. The SD ecotype has dark green leaves, short and flat leaves, and more conspicuous taproots, and the XJ ecotype had greater biomass and showed clear signs of senescence or leaf shedding with age. After 2-DE separation and ESI-MS/MS identification, between 25 and 28 differentially expressed protein spots were identified in shoots and roots, respectively. The proteins identified in shoots are mainly involved in cellular metabolic processes, stress responses, responses to abiotic stimuli, and aging responses, while those identified in roots are mainly involved in small-molecule metabolic processes, oxidation-reduction processes, and responses to abiotic stimuli. Our data revealed the evolutionary differences at the protein level between these two ecotypes. Namely, in the evolution of salt tolerance, the SD ecotype highly expressed some stress-related proteins to structurally adapt to the high salt environment in the Yellow River Delta, whereas the XJ ecotype utilizes the specialized energy metabolism to support this evolution of the short-lived xerophytes in the Xinjiang region.

Details

Title
Dissecting the Molecular Regulation of Natural Variation in Growth and Senescence of Two Eutrema salsugineum Ecotypes
Author
Wang, Fanhua 1 ; Sun, Zhibin 2 ; Zhu, Min 1 ; Zhang, Qikun 1 ; Sun, Yufei 1 ; Sun, Wei 1 ; Wu, Chunxia 1   VIAFID ORCID Logo  ; Li, Tongtong 1 ; Zhao, Yiwu 1 ; Ma, Changle 1 ; Zhang, Hui 1 ; Zhao, Yanxiu 1 ; Wang, Zenglan 1 

 Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Jinan 250014, China; [email protected] (F.W.); [email protected] (Z.S.); [email protected] (M.Z.); [email protected] (Q.Z.); [email protected] (Y.S.); [email protected] (W.S.); [email protected] (C.W.); [email protected] (T.L.); [email protected] (Y.Z.); [email protected] (C.M.); [email protected] (H.Z.) 
 Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Jinan 250014, China; [email protected] (F.W.); [email protected] (Z.S.); [email protected] (M.Z.); [email protected] (Q.Z.); [email protected] (Y.S.); [email protected] (W.S.); [email protected] (C.W.); [email protected] (T.L.); [email protected] (Y.Z.); [email protected] (C.M.); [email protected] (H.Z.); Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao 266071, China 
First page
6124
Publication year
2022
Publication date
2022
Publisher
MDPI AG
ISSN
16616596
e-ISSN
14220067
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2674362190
Copyright
© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.