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Copyright © 2022 Huang Huang et al. This is an open access article distributed under the Creative Commons Attribution License (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. https://creativecommons.org/licenses/by/4.0/

Abstract

Sustaining higher frequency of mast cells in the allergic lesion site has been recognized. Factors causing high numbers of mast cells in the local tissues are not fully understood yet. RAS signaling plays a role in sustaining certain cell activities. This study is aimed at elucidating the role of RAS activation in the apoptosis resistance induction in mast cells and at employing semaphorin 3A to regulate RAS activities in sensitized mast cells and alleviating the allergic response in the intestine. A food allergy (FA) mouse model was developed. Mast cells were isolated from FA mouse intestinal tissues by flow cytometry. Mast cell apoptosis was assessed by staining with annexin V and propidium iodide. We found that aberrantly higher p21-activated kinase-1 (Pak1) expression in FA mast cells was associated with mast cell aggregation in the intestine. Sensitization increased Pak1 expression and apoptosis resistance in intestinal mast cells. RAS and Pak1 mutually potentiated each other in sensitized mast cells. Semaphorin 3A (sema3A) suppressed the Pak1 expression and RAS activation in mast cells. sema3A restored the apoptosis sensitivity in sensitized mast cells. Administration of sema3A potentiated allergen-specific immunotherapy in experimental FA. In conclusion, mast cells of FA mice showed higher Pak1 expression and high RAS activation status that contributed to apoptosis resistance in mast cells. Administration of sema3A restored the sensitivity to apoptosis inducers and promoted the therapeutic effects of specific immunotherapy on experimental FA.

Details

Title
Semaphorin-3 Promotes Specific Immunotherapy Effects on Experimental Food Allergy
Author
Huang, Huang 1 ; Liu, Yu 2 ; Wang, Yanan 1 ; Liu, Huazhen 3 ; Xie, Bailing 3 ; Zheng, Michael B W 4 ; Yang, Liteng 5 ; Huang, Qinmiao 5 ; Wu, Yongjin 6 ; Wu, Gaohui 5 ; Zheng, Pengyuan 1   VIAFID ORCID Logo  ; Yang, Pingchang 3   VIAFID ORCID Logo 

 Department of Gastroenterology, Fifth Affiliated Hospital of Zhengzhou University, Zhengzhou, China 
 Department of General Practice, The Third Affiliated Hospital of Shenzhen University, Shenzhen, China 
 Guangdong Provincial Key Laboratory of Regional Immunity and Diseases, Shenzhen, China; Institute of Allergy & Immunology, Shenzhen University School of Medicine, State Key Laboratory of Respiratory Disease Allergy Division at Shenzhen University, Shenzhen, China 
 Department of Life Science, McMaster University, Hamilton, ON, Canada 
 Department of Respirology, The Third Affiliated Hospital of Shenzhen University, Shenzhen, China 
 Longgang ENT Hospital & Shenzhen ENT Institute, Shenzhen, China 
Editor
Dunfang Zhang
Publication year
2022
Publication date
2022
Publisher
John Wiley & Sons, Inc.
ISSN
23148861
e-ISSN
23147156
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2680911593
Copyright
Copyright © 2022 Huang Huang et al. This is an open access article distributed under the Creative Commons Attribution License (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. https://creativecommons.org/licenses/by/4.0/