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© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Crop breeding for high nitrogen use efficiency (NUE) or tolerance to low nitrogen fertilization is thought to be an ideal solution to reduce the cost, carbon footprint, and other environmental problems caused by the excess use of nitrogen fertilizers. As a model plant for cereal crops, barley has many advantages, including good adaptability, a short growth period, and high natural stress resistance or tolerance. Therefore, research on improving NUE in barley is not only beneficial for nitrogen-efficient barley breeding but will also inform NUE improvement in other cereal crops. In this review, recent progress in understanding barley’s response to nitrogen nutrition, evaluation of NUE or low-nitrogen tolerance, quantitative trait loci (QTL) mapping and gene cloning associated with improving NUE, and breeding of nitrogen-efficient barley is summarized. Furthermore, several biotechnological tools that could be used for revealing the molecular mechanisms of NUE or breeding for improving NUE in barley are introduced, including GWAS, omics, and gene editing. The latest research ideas in unraveling the molecular mechanisms of improving NUE in other crops are also discussed. Thus, this review provides a better understanding of improving the NUE of barley and some directions for future research in this area.

Details

Title
Advances in Barley Breeding for Improving Nitrogen Use Efficiency
Author
Chen, Zhiwei 1   VIAFID ORCID Logo  ; Li, Luli 2 ; Halford, Nigel G 3   VIAFID ORCID Logo  ; Xu, Hongwei 1   VIAFID ORCID Logo  ; Huang, Linli 1 ; Gao, Runhong 1 ; Lu, Ruiju 1 ; Liu, Chenghong 1 

 Shanghai Key Laboratory of Agricultural Genetics and Breeding, Biotechnology Research Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201106, China; [email protected] (L.L.); [email protected] (H.X.); [email protected] (L.H.); [email protected] (R.G.); [email protected] (R.L.) 
 Shanghai Key Laboratory of Agricultural Genetics and Breeding, Biotechnology Research Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201106, China; [email protected] (L.L.); [email protected] (H.X.); [email protected] (L.H.); [email protected] (R.G.); [email protected] (R.L.); College of Fisheries and Life Science, Shanghai Ocean University, Shanghai 201306, China 
 Plant Sciences Department, Rothamsted Research, Harpenden AL5 2JQ, UK; [email protected] 
First page
1682
Publication year
2022
Publication date
2022
Publisher
MDPI AG
e-ISSN
20734395
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2693864216
Copyright
© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.