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© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Senescent cells are still metabolically active and able to induce changes in their environment through secreted molecules, in what has been termed the secretory-associated senescence phenotype (SASP) [7]. [...]SASP represents only a senescence phenotype, where the term “senescence” encompasses a wide heterogeneous range, such as microglia itself. In particular, Gervasi and co-authors reviewed the beneficial effects of tree nuts, highlighting the impact on glucose modulation, body weight management, cardiovascular risk, inflammation, oxidative stress, cognitive performance, and gut microbiota. [...]nutrients and phytochemicals can enter the colon intact and elicit their beneficial action. [...]numerous studies have identified an effect of almond consumption on cognitive performance. Since neurons are particularly susceptible to oxidative stress, foods rich in omega-3 fatty acids, such as walnuts, can help build and repair damaged brain cells.

Details

Title
Physiological or Pathological Molecular Alterations in Brain Aging
Author
Morabito, Rossana 1   VIAFID ORCID Logo  ; Cordaro, Marika 2   VIAFID ORCID Logo 

 Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, 98166 Messina, Italy 
 Department of Biomedical, Dental and Morphological and Functional Imaging, University of Messina, 98122 Messina, Italy; [email protected] 
First page
8601
Publication year
2022
Publication date
2022
Publisher
MDPI AG
ISSN
16616596
e-ISSN
14220067
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2700757054
Copyright
© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.