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© 2022. This work is published under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

The productive potential of a corn hybrid results from the sum of factors, such as weed control (Zagonel et al., 2000), water distribution (Bergamaschi et al., 2004), and plant population per area, with plants spaced equidistantly (Silva et al., 2017) and more uniformly developed (Weirich Neto et al., 2015). In Brazil, corn is grown mostly under the no-tillage system, and black oat is one of the crops most included in the winter rotation system due to the ease of seed acquisition, plant rusticity, speed of the biomass formation, adequate cycle, and mainly, the large amount of dry matter provided by the plant (Ziech et al., 2015). According to the time between the winter crop management and the summer crop sowing moment, the physical traits of the straw range. The black oat dry matter was analyzed on the day of corn sowing by collecting the vegetable cover mass inside an iron square of 0.50 m on the side and later drying the material in an oven at 60 °C until reach constant weight.

Details

Title
Times and methods of black oat management on corn plantability 1
Author
Sgarbossa, Maicon 1 ; Modolo, Alcir José 1 ; Morais, Vinicius Aparecido Santos 1 ; Dotto, Lucas 1 ; Campos, José Ricardo Da Rocha 1 ; Vargas, Thiago De oliveira

 Universidade Tecnológica Federal do Paraná, Departamento de Agronomia, Pato Branco, Paraná, Brazil 
Pages
495-505
Publication year
2022
Publication date
Sep/Oct 2022
Publisher
Universidade Federal de Viçosa-UFV, Revista Ceres
ISSN
0034737X
e-ISSN
21773491
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2731213233
Copyright
© 2022. This work is published under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.