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© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

In our research work, we have developed a model describing the characteristics of the bio-convection and moving microorganisms in the flows of a magnetized generalized Burgers’ nanoliquid with Fourier’s and Fick’s laws in a stretchable sheet. Considerations have been made to Cattaneo–Christov mass and heat diffusion theory. According to the Cattaneo–Christov relation, the Buongiorno phenomenon for the motion of a nanoliquid in the generalized Burgers’ fluid has also been applied. Similarity transformations have been used to convert the control system of the regulating partial differential equations (PDEs) into ordinary differential equations (ODEs). The COMSOL software has been applied to obtain mathematical results of non-linear equations via the Galerkin finite element method (G-FEM). Logical and graphical measurements for temperature, velocity, and microorganisms analysis have also been examined. Moreover, nanoparticle concentrations have been achieved by examining different approximations of obvious physical parameters. Computations of this model show that there is a direct relationship among the temperature field and thermal Biot number and parameter of the generalized Burgers’ fluid. The temperature field is increased to grow the approximations of the thermal Biot number and parameter of generalized Burgers’ fluid. It is reasonable to deduce that raising the chemical reaction parameter and concentricity relaxation parameter or decreasing the Prandtl number, concentricity Biot quantity, and active energy parameter can significantly increase the nanoparticles concentration dispersion.

Details

Title
Electromagnetic Control and Dynamics of Generalized Burgers’ Nanoliquid Flow Containing Motile Microorganisms with Cattaneo–Christov Relations: Galerkin Finite Element Mechanism
Author
Shahzad, Faisal 1   VIAFID ORCID Logo  ; Wasim Jamshed 1   VIAFID ORCID Logo  ; Sajid, Tanveer 1   VIAFID ORCID Logo  ; Shamshuddin, MD 2   VIAFID ORCID Logo  ; Safdar, Rabia 3 ; Salawu, S O 4   VIAFID ORCID Logo  ; Eid, Mohamed R 5   VIAFID ORCID Logo  ; Muhammad Bilal Hafeez 6   VIAFID ORCID Logo  ; Krawczuk, Marek 6   VIAFID ORCID Logo 

 Department of Mathematics, Capital University of Science and Technology (CUST), Islamabad 44000, Pakistan 
 Department of Mathematics, Vaagdevi College of Engineering (Autonomous), Bollikunta, Warangal 506005, Telangana, India 
 Department of Mathematics, Lahore College for Women University, Lahore 54000, Pakistan 
 Department of Mathematics, Bowen University, Iwo 232102, Nigeria 
 Department of Mathematics, Faculty of Science, New Valley University, Al-Kharga 72511, Al-Wadi Al-Gadid, Egypt; Department of Mathematics, Faculty of Science, Northern Border University, Arar 1321, Saudi Arabia 
 Institute of Mechanics and Machine Design, Faculty of Mechanical Engineering and Ship Technology, Gdansk University of Technology, Narutowicza 11/12, 80-233 Gdańsk, Poland 
First page
8636
Publication year
2022
Publication date
2022
Publisher
MDPI AG
e-ISSN
20763417
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2771648862
Copyright
© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.