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© 2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Phosphorus (P) deficiency resulting from P fixation is a major constraint limiting sustainable rice cultivation in sub-Saharan Africa. Soil texture also affects P availability and use efficiency. In a factorial experiment, we evaluated the combined effect of soil texture (sand, clay loam, and clay) and P treatments P-dipping (Pdip) and two other broadcasted P fertilizer levels (Brod1 and Brod2) on the growth of NERICA 4 rice in the initial growth stages. Across all soil textures and P treatments, total plant biomass ranged from 1.06 to 4.63 g pot−1. The Pdip treatment significantly increased shoot and root biomass relative to control from 1.27 to 1.98 and 0.23 to 0.38 g pot−1, respectively. Mean photosynthetic rate values under Pdip (20.1 μmol m−2 s−1), Brod2 (19.5 μmol m−2 s−1), and Brod1 (19.3 μmol m−2 s−1) treatments showed significant 42%, 37%, and 36% increases over control, regardless of soil texture. In a striking contrast, P-dipping significantly promoted growth of root length under clay soil, but without a commensurate increase in shoot P uptake. Contrary to our hypothesis, the interactive effect of soil texture and P-dipping influenced NERICA 4 shoot and root physiological and morphological characteristics under clay loam soil texture as opposed to clay.

Details

Title
Effect of P-Dipping on Growth of NERICA 4 Rice in Different Soil Types at Initial Growth Stages
Author
Odama, Emmanuel 1   VIAFID ORCID Logo  ; Tsujimoto, Yasuhiro 2   VIAFID ORCID Logo  ; Shin Yabuta 3 ; Akagi, Isao 4 ; Rael Chepkoech 5 ; Soe, Ibrahim 5 ; Sakagami, Jun-Ichi 6   VIAFID ORCID Logo 

 The United Graduate School of Agricultural Sciences, Kagoshima University, Kagoshima 890-8580, Japan or [email protected] (E.O.); ; National Agricultural Research Organisation, Abi Zonal Agricultural Research and Development Institute, Plot 3, Lugard Avenue, Entebbe P.O. Box 295, Uganda 
 Crop, Livestock and Environment Division, JIRCAS, Ibaraki 305-8686, Japan 
 Faculty of Agriculture, Setsunan University, Osaka 573-0101, Japan 
 Faculty of Agriculture, Kagoshima University, Kagoshima 890-8580, Japan 
 The United Graduate School of Agricultural Sciences, Kagoshima University, Kagoshima 890-8580, Japan or [email protected] (E.O.); 
 The United Graduate School of Agricultural Sciences, Kagoshima University, Kagoshima 890-8580, Japan or [email protected] (E.O.); ; Faculty of Agriculture, Kagoshima University, Kagoshima 890-8580, Japan 
First page
15402
Publication year
2023
Publication date
2023
Publisher
MDPI AG
e-ISSN
20711050
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2888384988
Copyright
© 2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.