Full text

Turn on search term navigation

© 2024. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

To combat climate change, carbon dioxide must be prevented from entering the atmosphere or even removed from it. Biochar is one potential practice to sequester carbon, but its climate change mitigation potential depends on a multitude of parameters. Differentiating areas of low and high climate change mitigation through biochar addition is key to maximize its potential and effectively use the available feedstock for its production. This study models the realistic application of 1 metric tonne (t) per hectare (ha) of forest harvest residue derived biochar over the climatically and pedologically diverse agricultural area of British Columbia, Canada, and provides a framework and assumptions for reproducibility in other parts of the world. The model accounts for the direct (input of organic carbon) and indirect (enhanced plant biomass) effects of biochar on soil organic carbon stock, its impact on nitrous oxide emissions from soils, and the avoided emissions from the reduced lime requirement due to biochar's alkalinization potential. Impacts are modelled over 20-year time horizon to account for the duration and magnitude variation over time of biochar effect on plant biomass and nitrous oxide emissions from soil and conform to the IPCC GWP 20-year time horizon reporting. The results show that a single application of 1 t of biochar per ha−1 can mitigate between 3 and 5 t CO2e ha−1 over a 20-year time frame. Applied to the 746,000 ha of agricultural land of British Columbia this translate to the mitigation of a total of 2.5 million metric tonnes (Mt) CO2e over a 20-year time frame. Further, the results identify agricultural areas in the Lower Mainland region (the southwestern corner of British Columbia) as the area maximizing climate change mitigation potential through biochar addition due to a combination of relative high temperature, high precipitation, and crops with high nitrogen requirement.

Details

Title
Environmental factors controlling biochar climate change mitigation potential in British Columbia's agricultural soils
Author
Lefebvre, David 1   VIAFID ORCID Logo  ; Jean-Thomas, Cornelis 1 ; Meersmans, Jeroen 2 ; Edgar, Jack 1 ; Hamilton, Morgan 1 ; Bi, Xiaotao 3 

 Faculty of Land and Food Systems, University of British Columbia, Vancouver, British Columbia, Canada 
 TERRA Teaching and Research Centre, Gembloux Agro-Bio Tech, University of Liège, Gembloux, Belgium 
 Department of Chemical and Biological Engineering, University of British Columbia, Vancouver, British Columbia, Canada 
Section
RESEARCH ARTICLES
Publication year
2024
Publication date
Jan 2024
Publisher
John Wiley & Sons, Inc.
ISSN
17571693
e-ISSN
17571707
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2906743103
Copyright
© 2024. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.