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Abstract
Securing a stable food supply and achieving sustainable agricultural production are essential for mitigating future food insecurity. Soil metabolomics is a promising tool for capturing soil status, which is a critical issue for future sustainable food security. This study aims to provide deeper insights into the status of soybean-grown fields under varying soil conditions over three years by employing comprehensive soil volatile organic compound (VOC) profiling, also known as soil volatilomics. Profiling identified approximately 200 peaks in agricultural fields. The soil of soybean-presented plots exhibited markedly higher VOC levels than those of non-soybean plots during the flowering season. Pentanoic acid, 2,2,4-trimethyl-3-carboxyisopropyl, isobutyl ester, a discriminative soil VOC, was identified through multivariate data analysis as a distinctively present VOC in fields with or without soybean plants during the flowering period. Soil VOC profiles exhibited strong correlations with soil-related omics datasets (soil ionome, microbiome, metabolome, and physics) and no significant correlations with root microbiome and rhizosphere chemicals. These findings indicate that soil VOC profiles could serve as a valuable indicator for assessing soil status, thereby supporting efforts to ensure future global food security.
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Details
1 University of Tsukuba, Graduate School of Life and Environmental Science, Tsukuba, Japan (GRID:grid.20515.33) (ISNI:0000 0001 2369 4728)
2 RIKEN BioResource Research Center, Tsukuba, Japan (GRID:grid.509462.c); The University of Tokyo, Graduate School of Agricultural and Life Sciences, Bunkyo, Japan (GRID:grid.26999.3d) (ISNI:0000 0001 2169 1048)
3 Hokkaido University, Research Faculty of Agriculture, Fundamental AgriScience Research, Bioresource and Environmental Engineering, Sapporo, Japan (GRID:grid.39158.36) (ISNI:0000 0001 2173 7691)
4 RIKEN BioResource Research Center, Tsukuba, Japan (GRID:grid.509462.c)
5 RIKEN Center for Sustainable Resource Science, Yokohama, Japan (GRID:grid.509461.f) (ISNI:0000 0004 1757 8255)
6 The University of Tokyo, Graduate School of Agricultural and Life Sciences, Bunkyo, Japan (GRID:grid.26999.3d) (ISNI:0000 0001 2169 1048)
7 Kyoto University, Research Institute for Sustainable Humanosphere, Uji, Japan (GRID:grid.258799.8) (ISNI:0000 0004 0372 2033)
8 Fukushima University, Department of Agriculture, Fukushima, Japan (GRID:grid.443549.b) (ISNI:0000 0001 0603 1148); The Fukushima Institute for Research, Education and Innovation (F-REI), Futaba, Japan (GRID:grid.480148.1) (ISNI:0000 0004 0396 0250)
9 RIKEN Center for Sustainable Resource Science, Yokohama, Japan (GRID:grid.509461.f) (ISNI:0000 0004 1757 8255); University of Tsukuba, Faculty of Life and Environmental Sciences, Tsukuba, Japan (GRID:grid.20515.33) (ISNI:0000 0001 2369 4728); University of Tsukuba, Tsukuba-Plant Innovation Research Center (T-PIRC), Tsukuba, Japan (GRID:grid.20515.33) (ISNI:0000 0001 2369 4728)