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© 2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Cover crops (CC), pruning residues (PR), and olive mill pomace (OP) are common amendments to enhance soil quality in olive groves; however, there is limited information on the dynamics of carbon (C) and nitrogen (N) during their decomposition under varying conditions. In this laboratory decomposition experiment, we assessed the C and N mineralization of CC, PR, and OP at application rates of 2 and 5 mg C g−1 in soils with varying organic C levels, both with and without the addition of NO3. The results indicated that C and N mineralization patterns varied significantly between amendments, although the predicted remaining C after one year was similar for CC and PR (46.7–48.9%) and slightly lower for OP (40.0%). Soil organic carbon level did not affect remaining amendment-C. The addition of N accelerated the decomposition rate of labile C by 15% but slowed down that of the recalcitrant C another 13%, with no significant effect on remaining C. Conversely, increasing the C dose led to a 13% overall reduction in amendment-C mineralization across all combinations of factors. CC decomposition released between −8 and 31% of the amendment-N by day 130, while PR and OP showed net N immobilization. Therefore, CC residues contribute to both C sequestration and N availability, while PR and OP residues can improve N retention in the olive groves while also contributing to C sequestration.

Details

Title
Carbon and Nitrogen Mineralization of Common Organic Amendments in Olive Grove Soils
Author
Domouso, Pablo 1   VIAFID ORCID Logo  ; Pareja-Sánchez, Evangelina 2   VIAFID ORCID Logo  ; Calero, Julio 3   VIAFID ORCID Logo  ; García-Ruiz, Roberto 2   VIAFID ORCID Logo 

 Department of Animal Biology, Plant Biology and Ecology, University of Jaen, Campus Universitario de Las Lagunillas, 23071 Jaen, Spain; Ecology Unit, University Institute of Research in Olive Grove and Olive Oil (INUO), University of Jaen, Campus Universitario de Las Lagunillas, 23071 Jaen, Spain; [email protected] (E.P.-S.); [email protected] (R.G.-R.) 
 Ecology Unit, University Institute of Research in Olive Grove and Olive Oil (INUO), University of Jaen, Campus Universitario de Las Lagunillas, 23071 Jaen, Spain; [email protected] (E.P.-S.); [email protected] (R.G.-R.) 
 Center for Advanced Studies in Earth Science, Energy and Environment (CEACTEMA), University of Jaen, Campus Universitario de Las Lagunillas, 23071 Jaen, Spain; [email protected] 
First page
1923
Publication year
2024
Publication date
2024
Publisher
MDPI AG
e-ISSN
20770472
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
3132823795
Copyright
© 2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.