Introduction
Nature offers a wide range of herbs for the treatment of various diseases of mankind (Shah et al. 2019; Zaman et al. 2022). Since ancient times, traditional medicinal plants have been used in several countries for the treatment of various ailments due to their cost effectiveness and low toxicity. Therefore, medicinal plants have gained great attention in the development of herbal medicines, attributed to their phytoconstituents (Kauser et al. 2018; Vitale et al. 2022). The WHO reports showed that more than 80% of people worldwide depends mainly on medicinal plants for basic health care (Riaz, Abbas, et al. 2023; Tao et al. 2022). Natural products have contributed greatly to the progress of modern medicine (Saad, Kmail, and Haq 2022; Sharif et al. 2018). Pharmaceutical markets such as analgesics, anti-inflammatory, anticancer agents and antibiotics have been discovered as a result of centuries of searching for new therapeutic agents from natural resources (Jambwa et al. 2022; Shahid et al. 2022). The derivatives of medicinal plants are in great demand worldwide as first-line treatments for human health. Originally, these plants were used by humans in their raw form (in the form of tea, tinctures, powders, etc.), but successful isolation of codeine, cocaine, and quinine opened a new era of herbal medicine. Further exploration in this area turned to successful isolation of morphine from opium which was a breakthrough (Anand et al. 2022; Farooq et al. 2022; Riaz, Khalid, et al. 2023).
The family Sapindaceae (subfamily Hippocastanaceae) consists of 138 genera and 1858 species including horse chestnut. Aesculus indica, also known as Himalayan chestnut or Indian horse chestnut is found in temperate regions of Asia, America, and Europe (Yadav et al. 2022). In Asia it is generally found in Pakistan, Nepal and India. It is traditionally used for the treatment of skin diseases, rheumatism, diabetes, hemorrhoids, phlebitis, thrombosis and abdominal colic (Faisal et al. 2022). The plant reported to contains aescin, rutin, quercitrin, mandelic acid, β-sitosterol, astragalin and several other bioactive compounds. It is extensively used in traditional medicines owing to its medicinal benefits. Roots, bark and seeds of
Inflammation is part of a complex defense mechanism of the body to noxious stimuli such as harmful biological or chemical agents (Bisgaard et al. 2022). Inflammation triggers the release of several hydrolytic enzymes, exudation of fluid, vasodilation, increase in vascular permeability and blood pressure, destruction, and repair of injured tissue. Inflammatory response leads to activation of different immune cells in the body which produce free radicals (NO and ROS) causing peroxidation of lipids and localized tissue damage (Yuan et al. 2023). Damage caused by free radicals contributes to the pathogenicity and the development of oxidant stress associated diseases such as inflammatory diseases. Several anti-inflammatory drugs are recommended for symptomatic relief of different inflammatory conditions such as toothache, sore throat, muscle pain, fever and arthritis (Phull, Ahmed, and Park 2022). The prolonged use of anti-inflammatory drugs both topically (sprays, creams and gels) and orally may have serious side effects. Therefore, natural medicines with less side effects, more efficacy and proven safety are essential for the substitution of chemical agents (Toenders et al. 2022). Medicinal plants with proven pharmacological activities in traditional medicines as anti-inflammatory and antioxidant agents may provide as significant source of natural remedies against inflammatory diseases (Qomaladewi et al. 2019).
In this research study, we assessed the chemical characterization and anti-inflammatory potential of
Materials and Methods
Preparation of Plant Extract
The fruit of
Chemical Characterization of
Phytochemical profile of
LC–MS/MS Analysis
Detailed phytochemical profile of
Ethics Statement
The PBMC and WBA in vitro studies were performed according to the principles of the Declaration of Helsinki and were approved by the responsible ethics committee (Ethics committee of the University of California, San Diego, USA). Human blood was taken from healthy volunteers (n = 10) after informed written consent and agreement about buffy coats that would be used for research purposes only. The in vivo animal portion of the study was approved by the ethics committee IACUC (Institutional Animal Care and Use Committee) of University of Agriculture Faisalabad, Pakistan.
PBMCs Isolation by Standard Gradient Technique
Fresh blood from volunteers was used to separate PBMCs through standard Ficoll-Paque centrifugation method. In brief, this process was executed through 4 mL of Ficoll-Paque reagent that was transferred in Falcon tubes (15-mL centrifuge tubes). After centrifugation process, heparinized blood was further diluted with phosphate-buffered saline (1:1) and accurately layered with Ficoll-Paque reagent (~10 mL). This solution was centrifuged at 900 g for 20 min while temperature maintained at 20°C. The resultant solution was harvested carefully for cell interface layer and cells were washed twice with phosphate buffer saline and this solution was further centrifuged at 640 g for 10 min followed by centrifugation at 470 g for 10 min. Resultant product was resuspended in RPMI 1640 medium augmented with streptomycin (100 μg/mL), Fetal bovine serum (10% FBS) and 100 IU/mL penicillin before cell counting. Cells were counted by hemocytometer using Trypan blue exclusion method. Cells were resuspended in RPMI (Roswell Park Memorial Institute Medium) and used for PBMCs stimulation assay (de Lima et al. 2019).
Cell Viability Assay
All the studied samples were processed for cell viability assay through well-known MTT assay. For PBMCs, 1 × 105 cells at a density of 2 × 104 cells were incubated in 96 well microtiter plate and incubated with increasing concentrations (100–1000 μg/mL) of A. indica extract in triplicates and incubated for 4 days at 37°C and 5% CO2. In this experiment, Doxorubicin (100 μg/mL) was used as standard. After initial incubation, MTT solution (20 μL, 5 mg/mL) was added into wells and again incubated for 4 h under the same conditions. Following the second incubation, the plates were centrifuged for 20 min at 800 g. Supernatant was discarded and DMSO (100 μL) was added into each well to dissolve the formazan crystals (de Lima et al. 2019). Cell viability (%) was calculated relative to negative control by reading the plate at 570 nm and IC50 value was calculated from GraphPad prism (GraphPad Software Inc. CA, USA).
PBMCs Stimulation Assay
Isolated PBMCs (1 × 105 per well) were incubated with different concentrations of A. indica extract (50–300 μg/mL), Lipopolysaccharide (LPS; 5 μg/mL), and Dexamethasone under 5% CO2 at 37°C for 24 h. After incubation the cells were centrifuged at 500 g for 10 min. Supernatant was then collected and stored at −80°C until analysis (Fatima et al. 2022; de Lima et al. 2019).
Whole Blood Assay
Heparinized whole venous blood was collected in lithium heparin containing tubes and diluted five-fold with RPMI 1640 medium (serum-free) augmented with penicillin (100 IU/mL), and streptomycin (100 μg), and processed within 2 h of collection. Diluted blood (100 μL) was incubated with different concentration of plant extract (50–300 μg/mL) and LPS (5 μg/mL) was added to each well of a round bottom tissue culture treated plate. Dexamethasone was used as standard. Cultures were incubated for 24 h at 37°C at 5% O2. After 24 h, plates were centrifuged at 500 g for 10 min at 20°C and supernatants was stored at −80°C until analysis (Whatney et al. 2018). For measurements of PGE2, Indomethacin was added into blood at a concentration of 10 μg/mL after collection to inhibit the conversion of arachidonic acid to PGs (Prostaglandins).
Human Proinflammatory Cytokines
The levels of TNF-α, IFN-γ, IL-1β and IL-6 were measured using an electrochemical-luminescence-based sandwich immunoassay method (multi-array)using the MSD Human Proinflammatory Panel-1 V-PLEX 10-spot multiplex kit (Meso Scale Diagnostics LLC, Rockville, MD) (Dabitao et al. 2011).
NF-Kappa-B Assay
The NF-Kappa-B (NFκB1) was measured using a quantitative enzyme immunoassay method through a NFκB1/NF-κ-B ELISA kit (LifeSpan Biosciences Inc., Seattle, WA) (Lee et al. 2012).
Measurement of NO and PGE2
The total nitric oxide and nitrate/nitrite and prostaglandin E2 (PGE2) were measured using a quantitative enzyme immunoassay method through R&D Systems Parameters ELISA kit (Bio-techne, Minneapolis, MN) (Elias et al. 2019).
In Vivo Assay
Animals
Healthy Wistar rats of about 150–200 g of both the gender were used in the in vivo assays. Animals were keptin polypropylene cages in dark and light cycle (12 h light/dark) by maintaining temperature 24°C ± 2°C, and 40%–60% humidity. Rodent food and water were freely available for rats during the entire period. However, rats were kept deprived from food but not from water just 4 h before the experiment (Naz et al. 2020).
Acute and Sub-Acute Toxicological Assessment of
For acute toxicity study, rats were grouped into two sets (n = 6), with one set served as control while the other as treatment. The
Effect of
Effect of
In Vivo Anti-Inflammatory Activity of
Rat Paw Edema Model
The rats were placed into six groups (n = 6) and given different treatments as follows.
Group I (vehicle group) rats were treated with 70% v/v ethanol orally. Group II (Disease control group) rats were given carrageenan solution (0.1%) subcutaneously in their right paw. Group III (Reference standard group) rats were given dexamethasone (20 mg/kg of body weight). Group IV (low dose group) and was orally pre-treated with
Histopathological Examination of Rat Paw
After 5th hours of carrageenan injection, the rat paw tissues were fixed in formalin solution (10%) for 72 h and then decalcified with formic acid (10%) solution. The paw tissues were then dehydrated with increasing concentrations of alcohol, paraffin embedded and cut into sections of 5 μm thickness. The prepared tissues were stained using hematoxylin and eosin staining procedure and the infiltration of inflammatory cells was evaluated (Uroos et al. 2017).
Enzyme Assay and Oxidative Stress Markers
Samples from rat paw tissues were homogenized in 50 mM HEPES (N-2-Hydroxyethylpiperazine-NV-2-ethanesulfonicacid) and 0.2 mM PMSF (phenylmethylsulfonyl fluoride buffer). The prepared homogenate was then centrifuged at 800 g for 20 min. The supernatant was collected and again centrifuged 5000 g for 15–20 min (Du et al. 2018). The effect of
Statistical Analysis
All experiments were conducted in triplets, and obtained data was expressed as mean and standard deviation of means. One-way analysis of variance (ANOVA) combined with Dunnett's multiple comparisons test were conducted using GraphPad Prism Version 7.0 for Windows (GraphPad Software, San Diego, USA) (Johnson 2014).
Results and Discussion
The concept of herbal medication is becoming increasingly popular and the demand for herbal products continues due to their efficacy, cost effectiveness and perhaps desire for more natural treatments with relatively fewer side effects (Vitale et al. 2022). Natural products are a copious source of bioactive compounds that can be developed as therapeutic drug candidates and beneficial dietary supplements (Anand et al. 2022). The current project was aimed to check the anti-inflammatory activity of
Chemical Characterization of
Phytochemical Screening Through
Phytochemical screening of
[IMAGE OMITTED. SEE PDF]
TABLE 1 Summary results of phytochemicals quantification of
Peak number | Retention time | Compound name | Lambda maximum (nm) | Concentration mg/100 g FW |
1 | 3.89 | Gallic acid | 270.0 | 97.5 ± 1.1 |
2 | 14.57 | Trihydroxybenzoic acid | 260.5, 291.4 | 107.6 ± 0.8 |
3 | 15.25 | p-hydroxybenzoic acid | 239.2, 323.7 | 117.5 ± 1.1 |
4 | 16.37 | Vanillic acid | 230.9, 279.5 | 58.63 ± 0.5 |
5 | 19.34 | p-coumaric acid | 230.9, 308.2 | 234.6 ± 2.1 |
6 | 20.62 | Carnosic acid | 245.1, 293.8 | 36.7 ± 0.3 |
7 | 26.27 | Quercetin | 255.8 | 157.8 ± 1.2 |
8 | 27.22 | Apigenic acid | 260.5, 304.6 | 111.9 ± 1.8 |
9 | 28.40 | Ferulic acid | 233.3, 329.7 | 126.4 ± 1.4 |
10 | 30.49 | 3-Chlorogenic acid | 270.0 | 69.8 ± 0.8 |
Phytochemical Screening Through LC–MS/MS (ESI-Q-TOF)
Phytochemical analysis of
TABLE 2 Liquid chromatography mass spectrometric (LC-ESI-Q-TOF-MS/MS) characterization of phytochemicals of
Sr. # | m/z | RT | MS/MS | Compound name | Reference | Level |
1 | 283.2 | 20.995 | 267.1149, 283.1456 | Methoxy chrysin | Yasir, Sultana, and Anwar (2018) | 2 |
2 | 307.2 | 20.997 | 247.0883, 283.1241, 267.1141 | Pentahydroxyisoflavone | Subbiah et al. (2020) | 2 |
3 | 325.2 | 20.998 | 193.0803, 307.1491, 325.1557 | Feruloyl tartaric acid | Ali et al. (2021), Chou et al. (2021) | 2 |
4 | 339.1 | 21.000 | 267.1139, 283.1467, 307.1376, 325.1201 | 3-p-Coumaroylquinic acid | Chou et al. (2021), Wang, He, Li, Lin, et al. (2021) | 2 |
5 | 355.2 | 21.002 | 139.0061, 267.1201, 325.1607, 339.1016 | Ferulic acid 4-O-glucoside | Chou et al. (2021), Wang, He, Li, Lin, et al. (2021) | 2 |
6 | 299.2 | 21.024 | 237.1024, 279.1178, 295.1474 | Enterolactone | Ali et al. (2021) | 2 |
7 | 323.1 | 21.026 | 123.0771, 295.1086, 323.1413 | 3-O-Methylviolanone | Subbiah et al. (2020) | 2 |
8 | 341.2 | 21.029 | 193.0801, 295.1459, 325.1570, 341.1701 | Caffeoyl glucose | Ali et al. (2021) | 2 |
9 | 351.2 | 21.064 | 279.1591, 293.1324, 337.1543, 339.1716 | Sesamin | Ali et al. (2021) | 2 |
10 | 169.1 | 21.082 | 123.0757, 169.0804 | Gallic acid | Pubchem (NIH), NIST, Ali et al. (2021), Subbiah et al. (2020) | 1 |
11 | 355.2 | 21.128 | 123.0734, 295.1139, 309.1630, 323.1416 | Pinoresinol | Subbiah et al. (2020) | 2 |
12 | 214.1 | 21.216 | 140.9951, 158.0229, 214.0799 | N-Butylbenzenesulfonamide | Radjai (2021) | 2 |
13 | 435.3 | 27.571 | 131.0768, 423.2312, 425.2222 |
Quercetin 3- arabinoside |
Wang, He, Li, Lin, et al. (2021) | 2 |
14 | 309.2 | 30.513 | 284.3258 | Dihydroquercitin | Subbiah et al. (2020) | 2 |
15 | 378.2 | 30.523 | 59.0437, 333.2402, 340.3886, 351.1949 | 7-Oxomatairesinol | Ali et al. (2021), Chou et al. (2021) | 2 |
16 | 313.2 | 30.538 | 135.1115, 149.1269, 235.1619 |
Protocatechuic acid 4-O-glucoside |
Subbiah et al. (2020) | 2 |
17 | 328.3 | 30.540 | 75.0215, 117.0677, 286.2154 | Carnosic acid | Ali et al. (2021), Chou et al. (2021) | 2 |
18 | 383.2 | 30.551 | 123.0749, 137.0531, 368.4217, 369.4237 | Schisandrin C | Chou et al. (2021), Subbiah et al. (2020) | 2 |
19 | 418.2 | 30.555 | 123.0752, 177.0894, 369.4242, 383.2365 | Deoxyschisandrin | Ali et al. (2021) | 2 |
20 | 253.2 | 30.570 | 123.0756, 133.0974 | 2-Dehydro-O-desmethylangolensin | Subbiah et al. (2020) | 2 |
21 | 297.2 | 30.575 | 284.3268 | Sativanone | Ali et al. (2021), Chou et al. (2021) | 2 |
22 | 307.2 | 30.576 | 123.0758, 284.3243, 299.0541 | Epigallocatechin | Taslimi et al. (2020) | 2 |
23 | 325.2 | 30.580 | 121.0973, 123.0760, 169.0790, 307.2218, 311.2146 |
p-Coumaric acid 4-O-glucoside |
Ali et al. (2021), Chou et al. (2021) | 2 |
24 | 369.3 | 30.586 | 295.2198, 369.4232 |
3-O-Feruloylquinic Acid |
Ali et al. (2021) | 2 |
25 | 293.2 | 30.609 | 284.3262 | Catechin | Wang, He, Li, Lin, et al. (2021) | 2 |
26 | 139.1 | 30.701 |
121.0966, 139.1069 |
Hydroxybenzoic acid | Pubchem(NIH), NIST, Chou et al. (2021), Wang, He, Li, and Wang (2021) | 1 |
27 | 353.2 | 32.637 | 341.2608, 353 | 3-Chlorogenic acid | Wang, He, Li, and Wang (2021) | 2 |
28 | 319.3 | 32.659 | 89.0555, 133.0816, 151.0909, 319.1819 |
Protocatechuic acid 4-O-glucoside |
Ali et al. (2021), Subbiah et al. (2020), Yasir et al. (2016) | 2 |
29 | 363.3 | 32.666 | 133.0806, 195.1187, 341.2626, 351.1718 | Glycosyringic acid | Yasir, Sultana, and Amicucci (2016), Yasir, Sultana, Nigam, et al. (2016) | 2 |
30 | 554.5 | 34.643 | 133.0820, 299.0580, 301.0533, 541.1164 | Quercetin 3-O-(6-malonyl glucoside) | Subbiah et al. (2020) | 2 |
31 | 445.1 | 34.698 | 149.0395, 397.1840, 425.2240 | Artomunoxanthentrione | Radjai (2021) | 2 |
32 | 466.4 | 34.700 | 133.0808, 359.0272, 397.1768, 425.2097 | Chrysoeriol 7-O-glucoside (427) | Chou et al. (2021), Yasir, Sultana, and Amicucci (2016) | 2 |
33 | 515.4 | 34.768 | 133.0798, 237.1064, 427.3338, 515.3884 | 3,4-O-Dicaffeoylquinic acid (135) | Yasir, Sultana, and Amicucci (2016) | 3 |
34 | 537.3 | 34.770 | 281.0467, 147.0611, 282.0472, 416.0339 | Schisantherin A | Subbiah et al. (2020) | 2 |
35 | 334.2 | 34.785 | 122.0914 | Gallic acid-4-O-glucoside | Chou et al. (2021), Subbiah et al. (2020) | 3 |
36 | 367.2 | 34.821 | 237.1068, 323.1419, 367.1684 | 3-Feruloylquinic acid | Wang, He, Li, Lin, et al. (2021) | 2 |
[IMAGE OMITTED. SEE PDF]
Effect of
After treatment of PBMCs with
[IMAGE OMITTED. SEE PDF]
In Vitro Anti-Inflammatory Potential of
Effect of
The levels of four different proinflammatory cytokines (TNF-α, IL-1β, IL-6 and IFN-γ) were quantified in supernatant of both PBMCs and WBA. Both PBMCs and WBA, when treated with LPS showed increased (p < 0.01) production of all four proinflammatory cytokines. However, induction of these cytokines was reversed by hydroethanolic extracts of
[IMAGE OMITTED. SEE PDF]
[IMAGE OMITTED. SEE PDF]
TABLE 3 IC50 values of
Sample | PBMCs | WBA | ||
|
Dexamethasone |
|
Dexamethasone | |
TNF-α | 21.01 ± 1.67 | 23.2 ± 22.75 | 33.72 ± 3.6 | 2.66 ± 0.47 |
IL-6 | 413 ± 4.32 | 258.6 ± 6.81 | 42.45 ± 3.82 | 13.38 ± 2.51 |
IL-1β | 138.9 ± 3.81 | 1.082 ± 0.07 | 16.05 ± 1.14 | 6.627 ± 0.64 |
IFN-γ | 18.96 ± 3.62 | 6.218 ± 0.87 | 8.789 ± 1.55 | 0.274 ± 0.08 |
NO | 322.7 ± 9.34 | 298.6 ± 5.31 | 625.4 ± 8.23 | 116.2 ± 12.58 |
PGE2 | 3.52 ± 0.96 | 45.78 ± 5.06 | 14.71 ± 4.33 | 13.67 ± 3.82 |
NF-κB | 0.758 ± 0.21 | 54.96 ± 2.98 | 126.6 ± 4.60 | 0.231 ± 0.03 |
Similarly, the
Effect of
The effect of the
Effect of
Aesculus
Assessment of Acute Toxicity and Subacute Toxicity
The acute toxicological study of
TABLE 4 Effect of
Sex | Treatment | Time | ||||
Day 1 | Day 7 | Day 14 | Day 21 | Day 28 | ||
Male | Control | 212.17 ± 2.19 | 223.14 ± 3.32 | 243.17 ± 3.29 | 289.10 ± 1.36 | 314.13 ± 1.65 |
|
219.67 ± 6.39 | 247.52 ± 3.14 | 259.18 ± 2.79 | 275.23 ± 1.64 | 298.20 ± 2.80 | |
Female | Control | 208.22 ± 1.75 | 226.59 ± 2.21 | 242.16 ± 2.65 | 287.19 ± 2.31 | 319.10 ± 0.81 |
|
220.76 ± 3.37 | 251.43 ± 2.58 | 249.21 ± 5.62 | 271.32 ± 2.63 | 289.19 ± 3.71 |
TABLE 5 Organ weight of animals (g/g BW) after
Sex | Organ | Control |
|
Male | Liver | 2.33 ± 0.22 | 2.15 ± 0.24 |
Kidney | 0.57 ± 0.09 | 0.56 ± 0.05 | |
Female | Liver | 2.09 ± 0.06 | 2.20 ± 0.25 |
Kidney | 0.56 ± 0.09 | 0.53 ± 0.05 |
Effect of
Results of hematological parameters of animals after treatment with
TABLE 6 Hematological profile of rats after treatment with
Parameter | Control |
|
Hemoglobin (g/dL) | 14.88 ± 2.00 | 15.02 ± 1.44 |
Packed cell volume | 44 ± 1.55 | 34 ± 1.91 |
Red blood corpuscles (1012/L) | 6.90 ± 0.35 | 5.5 ± 0.93 |
MCV (fl) | 57 ± 3.13 | 61 ± 1.65 |
MCH (g/L) | 23 ± 2.54 | 22 ± 3.62 |
MCHC (pg) | 36 ± 1.52 | 36 ± 1.61 |
White blood cells (109/L) | 7.8 ± 0.31 | 14.3 ± 0.63 |
Platelets (109/L) | 164 ± 2.43 | 1186 ± 77.01 |
Neutrophils (%) | 10 ± 0.66 | 31 ± 2.33 |
Lymphocytes (%) | 83 ± 2.54 | 51 ± 1.64 |
Monocytes (%) | 3 ± 0.24 | 10 ± 0.67 |
Eosinophils (%) | 4 ± 0.68 | 8 ± 0.77 |
TABLE 7 Biochemical profile of rats after treatment with
Parameter | Control |
|
AST (U/L) | 32 ± 1.41 | 29 ± 1.62 |
ALT (U/L) | 35 ± 1.32 | 32 ± 4.02 |
ALP (U/L) | 451 ± 3.33 | 595 ± 5.63 |
ɣ-GT (U/L) | 6.69 ± 0.90 | 4.90 ± 0.92 |
T. BILL (μmol/L) | 0.6 ± 0.01 | 0.6 ± 0.01 |
D. BILL (μmol/L) | 0.2 ± 0.03 | 0.2 ± 0.05 |
I. BILL (μmol/L) | 0.4 ± 0.04 | 0.4 ± 0.11 |
Glucose (mmol/L) | 5.00 ± 1.49 | 5.01 ± 0.21 |
Creatinine (μmol/L) | 63.11 ± 2.87 | 66.42 ± 3.33 |
T. cholesterol (mmol/L) | 1.68 ± 0.16 | 1.73 ± 0.11 |
Triglycerides (mmol/L) | 0.91 ± 0.02 | 1.02 ± 0.10 |
Total protein (g/L) | 4.39 ± 0.07 | 5.32 ± 0.92 |
BUN (mmol/L) | 9.01 ± 0.34 | 6.02 ± 1.93 |
The results of biochemical parameters of treatment groups did not significantly differ from the untreated group and the results exclude any toxic properties of the plant extracts on liver. When exposed to toxic substances, the kidney and liver exhibit toxic characteristics since they are both crucial to the detoxification process. Treatment of rats with
Paw Inflammation Model
The results of in vivo anti-inflammatory activity of
TABLE 8 Effects of different concentration of
Time | Control | Carrageenan | Dexamethasone 20 (mg/Kg) | |||
100 | 200 | 400 | ||||
0 h | 0.51 ± 0.01 | 0.32 ± 0.03 | 18.53 ± 1.23 | 41.40 ± 2.93 | 72.18 ± 2.27 | 70.35 ± 1.03 |
1 h | 0.55 ± 0.04 | 0.45 ± 0.02 | 19.34 ± 1.66 | 41.81 ± 0.89 | 73.57 ± 0.65 | 72.19 ± 1.91 |
2 h | 1.32 ± 0.06 | 0.29 ± 0.05 | 19.42 ± 150 | 43.61 ± 1.18 | 73.93 ± 0.37 | 72.10 ± 1.00 |
3 h | 1.39 ± 0.03 | 0.23 ± 0.02 | 20.10 ± 2.59 | 44.29 ± 2.05 | 74.31 ± 0.65 | 72.55 ± 1.22 |
4 h | 1.85 ± 0.05 | 0.22 ± 0.04 | 21.81 ± 2.88 | 44.73 ± 1.55 | 74.63 ± 1.12 | 74.19 ± 2.14 |
5 h | 1.92 ± 0.03 | 0.15 ± 0.01 | 23.49 ± 1.17 | 45.23 ± 0.71 | 74.99 ± 1.69 | 76.24 ± 1.07 |
Histopathological Examination of Paw Tissues
Results of histopathological observations of paw tissue biopsies are shown in Figure 6. A microscopic view of paw biopsies of disease control groups revealed significant cellular infiltration in the connective tissue of both dermis and epidermis with acute edema. Similarly, presence of subcutaneous edema with infiltration of inflammatory cells, especially polynuclear neutrophils at the inflamed tissue site, and a spongy appearance of the epidermis was also observed in carrageenan-treated paw. A decrease in cellular infiltration as well as decrease in spongy like appearance was observed in biopsies of animals treated with dexamethasone and
[IMAGE OMITTED. SEE PDF]
Effect on Lipid Peroxidation, Enzymatic Antioxidant Status and Oxidative Stress Parameters in Rat Paw Tissues
To evaluate the role of lipid peroxidation as marker of oxidative stress, MDA level was measured in all treated groups, and it was noted that level of MDA increased significantly (p < 0.001) after injection of carrageenan (carrageenan group) and reduced significantly in all groups treated with different concentration of plant extracts (Figure 7). Dexamethasone decreased the MDA and MPO level significantly as compared to all
[IMAGE OMITTED. SEE PDF]
The obtained results of CAT and SOD levels in the paw tissues of the different studied groups are summarized in Figure 7. Induction of inflammation through carrageenan injection led to a significant decrease in both antioxidant enzymes (SOD and CAT) as compared to normal control group (p < 0.001). However, pre-treatment of rats with hydroethanolic extracts of
Conclusion
On the basis of current findings, we suggest that
Author Contributions
Hina Fatima: data curation (equal), formal analysis (lead), investigation (lead), methodology (lead), software (equal), visualization (equal), writing – original draft (equal). Muhammad Shahid: conceptualization (equal), funding acquisition (equal), project administration (lead), resources (equal), supervision (lead), validation (equal), writing – review and editing (supporting). Sana Fatima: data curation (supporting), formal analysis (supporting), software (supporting), writing – original draft (equal). Paul J. Mills: conceptualization (supporting), funding acquisition (equal), methodology (supporting), project administration (equal), resources (equal), supervision (supporting), validation (equal), visualization (supporting). Chris Pruitt: formal analysis (supporting), resources (equal), software (supporting), validation (equal), visualization (supporting), writing – review and editing (supporting). Meredith A. Pung: investigation (supporting), project administration (supporting), resources (supporting), software (equal), validation (supporting), visualization (equal). Muhammad Riaz: formal analysis (supporting), methodology (supporting), visualization (equal), writing – review and editing (lead). Rizwan Ashraf: formal analysis (supporting), software (equal), visualization (equal), writing – review and editing (supporting). Quzi Sharmin Akter: software (equal), validation (equal), visualization (supporting), writing – review and editing (equal).
Conflicts of Interest
The authors declare no conflicts of interest.
Data Availability Statement
The data will be available from principal and corresponding authors on reasonable request.
Adebayo, S., M. Ondua, L. Shai, and S. Lebelo. 2019. “Inhibition of Nitric Oxide Production and Free Radical Scavenging Activities of Four South African Medicinal Plants.” Journal of Inflammation Research 12: 195–203.
Ali, A., Y. M. Bashmil, J. J. Cottrell, H. A. Suleria, and F. R. Dunshea. 2021. “LC‐MS/MS‐QTOF Screening and Identification of Phenolic Compounds From Australian Grown Herbs and Their Antioxidant Potential.” Antioxidants 10, no. 11: 1770.
Anand, U., C. K. Tudu, S. Nandy, et al. 2022. “Ethnodermatological Use of Medicinal Plants in India: From Ayurvedic Formulations to Clinical Perspectives–A Review.” Journal of Ethnopharmacology 284: [eLocator: 114744].
Baliga, S., M. Chaudhary, S. Bhat, P. Bhansali, A. Agrawal, and S. Gundawar. 2018. “Estimation of Malondialdehyde Levels in Serum and Saliva of Children Affected With Sickle Cell Anemia.” Journal of the Indian Society of Pedodontics and Preventive Dentistry 36, no. 1: 43–47.
Ben Khedir, S., M. Mzid, S. Bardaa, D. Moalla, Z. Sahnoun, and T. Rebai. 2016. “In Vivo Evaluation of the Anti‐Inflammatory Effect of Pistacia lentiscus Fruit Oil and Its Effects on Oxidative Stress.” Evidence‐Based Complementary and Alternative Medicine 2016: [eLocator: 6108203].
Bisgaard, T. H., K. H. Allin, L. Keefer, A. N. Ananthakrishnan, and T. Jess. 2022. “Depression and Anxiety in Inflammatory Bowel Disease: Epidemiology, Mechanisms and Treatment.” Nature Reviews Gastroenterology & Hepatology 19, no. 11: 717–726.
Chen, B., D. Sheng, C. Wang, et al. 2022. “FLI1 Regulates Inflammation‐Associated Genes to Accelerate Leukemogenesis.” Cellular Signalling 92: [eLocator: 110269].
Cholet, J., C. Decombat, M. Vareille‐Delarbre, et al. 2019. “Comparison of the Anti‐Inflammatory and Immunomodulatory Mechanisms of Two Medicinal Herbs: Meadowsweet (
Chou, O., A. Ali, V. Subbiah, C. J. Barrow, F. R. Dunshea, and H. A. Suleria. 2021. “Lc‐Esi‐Qtof‐Ms/Ms Characterisation of Phenolics in Herbal Tea Infusion and Their Antioxidant Potential.” Fermentation 7, no. 2: 73.
Dabitao, D., J. B. Margolick, J. Lopez, and J. H. Bream. 2011. “Multiplex Measurement of Proinflammatory Cytokines in Human Serum: Comparison of the Meso Scale Discovery Electrochemiluminescence Assay and the Cytometric Bead Array.” Journal of Immunological Methods 372, no. 1–2: 71–77.
de Lima, J. M., E. Pinheiro Ferreira, R. F. Bonan, et al. 2019. “Cytokine Regulation From Human Peripheral Blood Leukocytes Cultured In Vitro With Silver Doped Bioactive Glasses Microparticles.” BioMed Research International 2019: [eLocator: 3210530].
Du, X.‐F., L.‐L. Zhang, D.‐Z. Zhang, L. Yang, Y.‐Y. Fan, and S.‐P. Dong. 2018. “Clinical Significance of Serum Total Oxidant/Antioxidant Status in Patients With Operable and Advanced Gastric Cancer.” Oncotargets and Therapy 11: 6767–6775.
Ekanayake, C., M. Thammitiyagodage, S. Padumadasa, B. Seneviratne, C. Padumadasa, and A. Abeysekera. 2019. “Acute and Subacute Toxicity Studies of the Ethyl Acetate Soluble Proanthocyanidins of the Immature Inflorescence of
Elias, A., W. N. Shebaby, B. Nehme, et al. 2019. “In Vitro and In Vivo Evaluation of the Anticancer and Anti‐Inflammatory Activities of 2‐Himachelen‐7‐Ol Isolated From
Faisal, R., A. Anwar, A. Khokhar, A. Sattar, A. Jamil, and A. Jamal. 2022. “Anti‐Inflammatory Activity of Crude Extract of Aesculus indica in Comparison With Aspirin on Carrageenan Induced Paw Edema in Rats.” Pakistan Armed Forces Medical Journal 72, no. 3: 822–825.
Farooq, S., G. Shaheen, H. M. Asif, et al. 2022. “Preliminary Phytochemical Analysis: In‐Vitro Comparative Evaluation of Anti‐Arthritic and Anti‐Inflammatory Potential of Some Traditionally Used Medicinal Plants.” Dose‐Response 20, no. 1: [eLocator: 15593258211069720].
Fatima, H., M. Shahid, A. Jamil, and M. Naveed. 2021. “Therapeutic Potential of Selected Medicinal Plants Against Carrageenan Induced Inflammation in Rats.” Dose‐Response 19, no. 4: [eLocator: 15593258211058028].
Fatima, H., M. Shahid, C. Pruitt, et al. 2022. “Chemical Fingerprinting, Antioxidant, and Anti‐Inflammatory Potential of Hydroethanolic Extract of
Fitri, K., T. N. Khairani, K. T. Sianturi, L. Leny, and I. Hafiz. 2021. “Anti‐Inflammatory Activity of Ethanol Extract of Lotus (
Ghauri, A. O., E. Mohiuddin, T. Rehman, and H. S. M. Siddiqui. 2022. “Acute and Subacute Toxicity Studies of a Poly Herbal Formulation Used for Diabetes.” Pakistan Journal of Medical Sciences 38, no. 6: 1668–1673.
Hasany, S. M., R. Huma, S. Akram, R. Ashraf, and M. Mushtaq. 2020. “Maceration‐Mediated Liquid–Liquid Extraction and Reverse‐Phase High‐Performance Liquid Chromatography‐Based Pragmatic Analysis of Silybins.” Journal of Chromatographic Science 58, no. 8: 779–787.
Hellal, K., M. Maulidiani, I. S. Ismail, C. P. Tan, and F. Abas. 2020. “Antioxidant, α‐Glucosidase, and Nitric Oxide Inhibitory Activities of Six Algerian Traditional Medicinal Plant Extracts and 1H‐NMR‐Based Metabolomics Study of the Active Extract.” Molecules 25, no. 5: 1247.
Jambwa, P., S. Katsande, G. Matope, and L. J. McGaw. 2022. “Ethnoveterinary Remedies Used in Avian Complementary Medicine in Selected Communal Areas in Zimbabwe.” Planta Medica 88, no. 3/4: 313–323.
Jarlborg, M., and C. Gabay. 2022. “Systemic Effects of IL‐6 Blockade in Rheumatoid Arthritis Beyond the Joints.” Cytokine 149: [eLocator: 155742].
Johnson, M. 2014. “Statistical Analysis Software Programs in Biomedical Research.” Labome 4: [eLocator: 1282].
Kaplanov, I., Y. Carmi, R. Kornetsky, et al. 2019. “Blocking IL‐1β Reverses the Immunosuppression in Mouse Breast Cancer and Synergizes With Anti–PD‐1 for Tumor Abrogation.” Proceedings of the National Academy of Sciences of the United States of America 116, no. 4: 1361–1369.
Kauser, A., S. M. A. Shah, N. Iqbal, et al. 2018. “In Vitro Antioxidant and Cytotoxic Potential of Methanolic Extracts of Selected Indigenous Medicinal Plants.” Progress in Nutrition 20, no. 4: 706–712.
Lee, H. Y., S. H. Park, M. Lee, et al. 2012. “1‐Dehydro‐[10]‐Gingerdione From Ginger Inhibits IKKβ Activity for NF‐κB Activation and Suppresses NF‐κB‐Regulated Expression of Inflammatory Genes.” British Journal of Pharmacology 167, no. 1: 128–140.
Liyanagamage, D. S. N. K., S. Jayasinghe, A. P. Attanayake, and V. Karunaratne. 2020. “Acute and Subchronic Toxicity Profile of a Polyherbal Drug Used in Sri Lankan Traditional Medicine.” Evidence‐Based Complementary and Alternative Medicine 2020: [eLocator: 2189189].
Naseri, N., K. Kalantar, and Z. Amirghofran. 2018. “Anti‐Inflammatory Activity of Echium amoenum Extract on Macrophages Mediated by Inhibition of Inflammatory Mediators and Cytokines Expression.” Results in Pharma Sciences 13, no. 1: 73–81. [DOI: https://dx.doi.org/10.4103/1735-5362.220970].
Rafiee, L., V. Hajhashemi, and S. H. Javanmard. 2019. “Maprotiline Inhibits COX2 and iNOS Gene Expression in Lipopolysaccharide‐Stimulated U937 Macrophages and Carrageenan‐Induced Paw Edema in Rats.” Central European Journal of Immunology 44, no. 1: 15–22.
Razmpoosh, E., S. Safi, M. Mazaheri, et al. 2019. “Effects of Oral
Riaz, M., M. Abbas, S. Sharif, et al. 2023. “Antioxidant Profiling and Hepatoprotective Potential of Methanolic Extract of
Riaz, M., R. Khalid, M. Afzal, et al. 2023. “Phytobioactive Compounds as Therapeutic Agents for Human Diseases: A Review.” Food Science & Nutrition 11, no. 6: 2500–2529.
Riaz, M., Z. Mahmood, M. Shahid, et al. 2016. “Impact of Reactive Oxygen Species on Antioxidant Capacity of Male Reproductive System.” International Journal of Immunopathology and Pharmacology 29, no. 3: 421–425.
Riaz, M., A. Suleman, P. Ahmad, et al. 2022. “Biogenic Synthesis of AgNPs Using Aqueous Bark Extract of Aesculus indica for Antioxidant and Antimicrobial Applications.” Crystals 12, no. 2: 252.
Saad, B., A. Kmail, and S. Z. Haq. 2022. “Anti‐Diabesity Middle Eastern Medicinal Plants and Their Action Mechanisms.” Evidence‐Based Complementary and Alternative Medicine 2022: [eLocator: 227609].
Saengkhae, C., N. Uawongyart, S. Osiri, K. Srisook, and M. Tangwattanachuleeporn. 2021. “Antioxidant and Anti‐Inflammatory Activities of Different Solvent Extracts From
Shah, S. M. A., M. Akram, M. Riaz, N. Munir, and G. Rasool. 2019. “Cardioprotective Potential of Plant‐Derived Molecules: A Scientific and Medicinal Approach.” Dose‐Response 17, no. 2: [eLocator: 1559325819852243].
Shahid, M., M. Kashif, K. Khan, et al. 2022. “Anti‐Inflammatory and Biofilm Inhibition Potential of Methanolic and Aqueous Extract of Elettaria cardamomum and
Sharif, S., S. Rashid, A. Atta, et al. 2018. “Phenolics, Tocopherols and Fatty Acid Profiling of Wild and Commercial Mushrooms From Pakistan.” Journal of Biological Regulators and Homeostatic Agents 32, no. 4: 863–867.
Subbiah, V., B. Zhong, M. A. Nawaz, C. J. Barrow, F. R. Dunshea, and H. A. Suleria. 2020. “Screening of Phenolic Compounds in Australian Grown Berries by Lc‐Esi‐Qtof‐Ms/Ms and Determination of Their Antioxidant Potential.” Antioxidants 10, no. 1: 26.
Tao, P., J. Ji, S. Gu, Q. Wang, and Y. Xu. 2022. “Progress in the Mechanism of Autophagy and Traditional Chinese Medicine Herb Involved in Dementia.” Frontiers in Pharmacology 12: [eLocator: 825330].
Taslimi, P., E. Köksal, A. C. Gören, et al. 2020. “Anti‐Alzheimer, Antidiabetic and Antioxidant Potential of Satureja cuneifolia and Analysis of Its Phenolic Contents by LC‐MS/MS.” Arabian Journal of Chemistry 13, no. 3: 4528–4537.
Toenders, Y. J., L. Laskaris, C. G. Davey, et al. 2022. “Inflammation and Depression in Young People: A Systematic Review and Proposed Inflammatory Pathways.” Molecular Psychiatry 27, no. 1: 315–327.
Uroos, M., Z. Abbas, S. Sattar, N. Umer, A. Shabbir, and A. Sharif. 2017. “Nyctanthes arbor‐tristis Ameliorated FCA‐Induced Experimental Arthritis: A Comparative Study Among Different Extracts.” Evidence‐Based Complementary and Alternative Medicine 2017: [eLocator: 4634853].
Vitale, S., S. Colanero, M. Placidi, et al. 2022. “Phytochemistry and Biological Activity of Medicinal Plants in Wound Healing: An Overview of Current Research.” Molecules 27, no. 11: 3566.
Wang, R., R. He, Z. Li, X. Lin, and L. Wang. 2021. “HPLC‐Q‐Orbitrap‐MS/MS Phenolic Profiles and Biological Activities of Extracts From Roxburgh Rose (
Wang, R., R. He, Z. Li, and L. Wang. 2021. “LC‐Q‐Orbitrap‐MS/MS Characterization, Antioxidant Activity, and α‐Glucosidase‐Inhibiting Activity With in Silico Analysis of Extract From Clausena indica (Datz.) Oliv Fruit Pericarps.” Frontiers in Nutrition 8: [eLocator: 727087].
Whatney, W. E., N. R. Gandhi, C. S. L. Arlehamn, et al. 2018. “A High Throughput Whole Blood Assay for Analysis of Multiple Antigen‐Specific T Cell Responses in Human
Wu, R., J. Feng, Y. Yang, et al. 2017. “Significance of Serum Total Oxidant/Antioxidant Status in Patients With Colorectal Cancer.” PLoS One 12, no. 1: [eLocator: e0170003].
Yadav, N., A. P. Singh, A. C. Rana, et al. 2022. “Aesculus Indica: An Updated Review on Its Pharmacognosy, Phytochemistry and Pharmacological Profile.” Egyptian Journal of Basic and Applied Sciences 9, no. 1: 125–135.
Yang, L., R. Liu, Y. Fang, and J. He. 2021. “Anti‐Inflammatory Effect of Phenylpropanoids From Dendropanax dentiger in TNF‐α‐Induced MH7A Cells via Inhibition of NF‐κB, Akt and JNK Signaling Pathways.” International Immunopharmacology 94: [eLocator: 107463].
Yang, M., Y. Wang, Z. Fan, et al. 2021. “Chemical Constituents and Anti‐Inflammatory Activity of the Total Alkaloid Extract From Melodinus cochinchinensis (Lour.) Merr. And Its Inhibition of the NF‐κB and MAPK Signaling Pathways.” Phytomedicine 91: [eLocator: 153684].
Yasir, M., B. Sultana, and M. Amicucci. 2016. “Biological Activities of Phenolic Compounds Extracted From Amaranthaceae Plants and Their LC/ESI‐MS/MS Profiling.” Journal of Functional Foods 26: 645–656.
Yasir, M., B. Sultana, and F. Anwar. 2018. “LC–ESI–MS/MS Based Characterization of Phenolic Components in Fruits of Two Species of Solanaceae.” Journal of Food Science and Technology 55, no. 7: 2370–2376.
Yasir, M., B. Sultana, P. S. Nigam, and R. Owusu‐Apenten. 2016. “Antioxidant and Genoprotective Activity of Selected Cucurbitaceae Seed Extracts and LC–ESIMS/MS Identification of Phenolic Components.” Food Chemistry 199: 307–313.
Yuan, D., C. Li, Q. Huang, X. Fu, and H. Dong. 2023. “Current Advances in the Anti‐Inflammatory Effects and Mechanisms of Natural Polysaccharides.” Critical Reviews in Food Science and Nutrition 63, no. 22: 5890–5910.
Zahoor, M., S. Shafiq, H. Ullah, A. Sadiq, and F. Ullah. 2018. “Isolation of Quercetin and Mandelic Acid From Aesculus indica Fruit and Their Biological Activities.” BMC Biochemistry 19, no. 1: 1–14.
Zaman, W., J. Ye, M. Ahmad, S. Saqib, Z. K. Shinwari, and Z. Chen. 2022. “Phylogenetic Exploration of Traditional Chinese Medicinal Plants: A Case Study on Lamiaceae.” Pakistan Journal of Botany 54, no. 3: 1033–1040.
Zhang, Y., C. Wang, F. Yang, Z. Yang, F. Wang, and G. Sun. 2018. “UHPLC‐ESI‐Q‐TOF‐MS/MS Analysis, Antioxidant Activity Combined Fingerprints for Quality Consistency Evaluation of Compound Liquorice Tablets.” RSC Advances 8, no. 49: 27661–27673.
Zhu, Y., D. Song, Y. Song, and X. Wang. 2019. “Interferon Gamma Induces Inflammatory Responses Through the Interaction of CEACAM1 and PI3K in Airway Epithelial Cells.” Journal of Translational Medicine 17, no. 1: 1–10.
You have requested "on-the-fly" machine translation of selected content from our databases. This functionality is provided solely for your convenience and is in no way intended to replace human translation. Show full disclaimer
Neither ProQuest nor its licensors make any representations or warranties with respect to the translations. The translations are automatically generated "AS IS" and "AS AVAILABLE" and are not retained in our systems. PROQUEST AND ITS LICENSORS SPECIFICALLY DISCLAIM ANY AND ALL EXPRESS OR IMPLIED WARRANTIES, INCLUDING WITHOUT LIMITATION, ANY WARRANTIES FOR AVAILABILITY, ACCURACY, TIMELINESS, COMPLETENESS, NON-INFRINGMENT, MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. Your use of the translations is subject to all use restrictions contained in your Electronic Products License Agreement and by using the translation functionality you agree to forgo any and all claims against ProQuest or its licensors for your use of the translation functionality and any output derived there from. Hide full disclaimer
© 2025. This work is published under http://creativecommons.org/licenses/by/4.0/ (the "License"). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.
Abstract
ABSTRACT
You have requested "on-the-fly" machine translation of selected content from our databases. This functionality is provided solely for your convenience and is in no way intended to replace human translation. Show full disclaimer
Neither ProQuest nor its licensors make any representations or warranties with respect to the translations. The translations are automatically generated "AS IS" and "AS AVAILABLE" and are not retained in our systems. PROQUEST AND ITS LICENSORS SPECIFICALLY DISCLAIM ANY AND ALL EXPRESS OR IMPLIED WARRANTIES, INCLUDING WITHOUT LIMITATION, ANY WARRANTIES FOR AVAILABILITY, ACCURACY, TIMELINESS, COMPLETENESS, NON-INFRINGMENT, MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. Your use of the translations is subject to all use restrictions contained in your Electronic Products License Agreement and by using the translation functionality you agree to forgo any and all claims against ProQuest or its licensors for your use of the translation functionality and any output derived there from. Hide full disclaimer
Details

1 State Key Laboratory of Food Science and Resources, Nanchang University, Nanchang, China, Department of Biochemistry, University of Agriculture, Faisalabad, Pakistan, Herbert Wertheim School of Public Health and Human Longevity Science, University of California, San Diego, California, USA
2 Department of Biochemistry, University of Agriculture, Faisalabad, Pakistan
3 Department of Chemistry, University of Agriculture, Faisalabad, Pakistan
4 Herbert Wertheim School of Public Health and Human Longevity Science, University of California, San Diego, California, USA
5 Department of Allied Health Sciences, University of Sargodha, Sargodha, Pakistan
6 Department of Genetics and Animal Breeding, Faculty of Animal Science and Veterinary Medicine, Patuakhali Science and Technology University, Patuakhali, Bangladesh