Full text

Turn on search term navigation

© 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

In recent years, surface ozone (O3) pollution has emerged as a significant barrier to the continued improvement of air quality in China, making O3 risk assessment a critical research priority. Using nationwide O3 monitoring data, this research investigated the spatial characteristics of O3 pollution and assessed its potential impacts on human health and crop yields. The results showed that the maximum daily 8 h average O3 (MDA8 O3) exhibited higher concentrations in eastern and northern regions, and lower concentrations in the western and southern regions of China. Long-term O3 exposure was associated with an estimated 175,154 all-cause deaths nationwide, with the highest health risks observed in Shandong, Henan, and Jiangsu provinces. The AOT40 values for the winter wheat and single-rice growing seasons in China were 9.30 × 103 ppb·h and 1.29 × 104 ppb·h, respectively. Moreover, O3 exposure led to relative yield losses of 22.1% for winter wheat and 9.3% for single rice, corresponding to crop yield losses (CPLs) of 63 million metric tons and 14 million metric tons, respectively. Higher winter wheat CPL values were primarily concentrated in Henan, Shandong, and Hebei, while higher single rice CPL values were observed in Jiangsu, Hubei, and Anhui. This study presents a novel coupling of O3 pollution exposure with human health and agricultural risk assessments across China, emphasizing the need for region-specific O3 management strategies to protect public health and ensure agricultural sustainability. In conclusion, this study highlights the importance of targeted O3 control in densely populated and major crop-producing areas to mitigate health risks and yield losses, thus safeguarding ecosystem health and food security.

Details

Title
Quantifying the Impact of Surface Ozone on Human Health and Crop Yields in China
Author
Cui, Yi 1 ; Wang, Jiayan 1 ; Wang, Jinghan 1 ; Kang, Mingjie 2 ; Zhao, Hui 3   VIAFID ORCID Logo 

 School of Resources and Environmental Engineering, Jiangsu University of Technology, Changzhou 213001, China; [email protected] (Y.C.); [email protected] (J.W.); [email protected] (J.W.) 
 Department of Environmental Science and Engineering, Fudan University, Shanghai 200438, China; [email protected]; School of Ecology and Applied Meteorology, Nanjing University of Information Science & Technology, Nanjing 210044, China 
 School of Resources and Environmental Engineering, Jiangsu University of Technology, Changzhou 213001, China; [email protected] (Y.C.); [email protected] (J.W.); [email protected] (J.W.); Department of Environmental Science and Engineering, Fudan University, Shanghai 200438, China; [email protected] 
First page
162
Publication year
2025
Publication date
2025
Publisher
MDPI AG
e-ISSN
20734433
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
3170965686
Copyright
© 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.