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© 2025. This work is published under http://creativecommons.org/licenses/by-nc-nd/4.0/ (the "License"). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

ABSTRACT

The pharmacological effects of Amauroderma rugosum (AR), an edible mushroom found mainly in Southeast Asia, are not well studied, particularly its neuroprotective properties. This study investigated the neuroprotective effects of AR aqueous extract (ARW) in a d‐galactose‐induced accelerated aging mouse model and senescent SH‐SY5Y neuronal cells. Behavioral tests (open field, Morris water maze, Y‐maze, and rotarod) demonstrated that d‐galactose‐induced aging mice exhibited impaired cognitive function, memory loss, anxiety, and reduced locomotor ability, all of which were alleviated by ARW treatment. Histological analysis showed that ARW reduced neuropathological lesions in the hippocampus. In SH‐SY5Y neuronal cells, ARW and AR polysaccharide extract (ARP) enhanced cell viability and decreased intracellular reactive oxygen species (ROS) levels in a concentration‐dependent manner. ARW and ARP also reduced cellular senescence and apoptosis in d‐galactose‐treated cells. Western blot analysis indicated that ARW and ARP upregulated the phosphorylation of mTOR and increased the expression of antioxidant enzymes, including superoxide dismutase 1 and heme‐oxygenase‐1. Additionally, ARW altered the gut microbiota, increasing the relative abundance of beneficial bacteria such as Lactobacillus reuteri and decreasing harmful bacteria like Clostridium scindens. These findings suggest that AR exerts neuroprotective effects primarily through its polysaccharides by modulating oxidative stress, activating the mTOR‐dependent pathway, and influencing the gut microbiota. Consequently, AR could serve as a potential dietary supplement for the prevention and treatment of neurodegenerative diseases.

Details

Title
Amauroderma rugosum Extract Improves Brain Function in d‐Galactose‐Induced Aging Mouse Models via the Regulatory Effects of Its Polysaccharides on Oxidation, the mTOR‐Dependent Pathway, and Gut Microbiota
Author
Rangsinth, Panthakarn 1   VIAFID ORCID Logo  ; Zheng, Chengwen 1 ; Shiu, Polly Ho‐Ting 1 ; Wang, Wen 1 ; Kwong, Tsz Ching 2 ; Choy, Chi Tung 3 ; Leung, Susan Wai‐Sum 1 ; Tencomnao, Tewin 4 ; Chuchawankul, Siriporn 5 ; Prasansuklab, Anchalee 6 ; Cheung, Timothy Man‐Yau 7 ; Kwan, Yiu‐Wa 2 ; Kannan, Priya 8 ; Li, Jingjing 8 ; Leung, George Pak‐Heng 1   VIAFID ORCID Logo 

 Department of Pharmacology and Pharmacy, The University of Hong Kong, Hong Kong SAR, China 
 School of Biomedical Sciences, The Chinese University of Hong Kong, Hong Kong, China 
 Microbiome Research Centre, BioMed Laboratory Company Limited, Hong Kong, China 
 Department of Clinical Chemistry, Faculty of Allied Health Sciences, Chulalongkorn University, Bangkok, Thailand 
 Department of Transfusion Medicine and Clinical Microbiology, Faculty of Allied Health Sciences, Chulalongkorn University, Bangkok, Thailand 
 College of Public Health Sciences, Chulalongkorn University, Bangkok, Thailand 
 Tian Ran Healthcare Limited, Hong Kong, China 
 Department of Rehabilitation Sciences, Faculty of Health and Social Sciences, Hong Kong Polytechnic University, Hong Kong SAR, China 
Pages
872-890
Section
RESEARCH ARTICLE
Publication year
2025
Publication date
Mar 1, 2025
Publisher
John Wiley & Sons, Inc.
e-ISSN
26438429
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
3180494242
Copyright
© 2025. This work is published under http://creativecommons.org/licenses/by-nc-nd/4.0/ (the "License"). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.