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1. Introduction
Lower limb ulcers, including leg ulcers and foot ulcers, are common and frequently occurring diseases, affecting approximately 1%–2% of US adults, leading to a massive financial burden on public health [1]. The most common etiologies of lower limb ulcers include diabetic foot ulcers (DFUs), venous leg ulcers (VLUs), arterial ulcers, and pressure ulcers [2]. Thereinto, DFU is the primary cause of nontraumatic lower extremity amputation (LEA) and a serious and disastrous complication of diabetes, typically manifested as ulcers, gangrene, infection, or tissue destruction [3]. Approximately 529 million people worldwide have diabetes in 2021 [4], while an estimated 9.1–26.1 million diabetic patients worldwide eventually develop foot ulcers each year [5]. In particular, DFUs account for approximately 80% of foot ulcers [6], and persons with diabetes have a lifetime risk of 19%–34% for developing DFU [5]. Thus, based on the high incidence rate of lower limb ulcers in diabetes, it is necessary to investigate the risk factors for lower limb ulcers.
Effective management and early detection can prevent and reduce the severity of diabetic complications, including foot ulcers. Identifying the high-risk foot is a crucial part of diabetic therapy. Risk factors for DFU include both patient- and foot-specific factors, such as age, glycemic management, smoking, cardiovascular disease, chronic kidney disease, and retinopathy [7]. Prior studies have reported that DFUs are more common among males than among females, and DFU patients are older, have a longer diabetic duration, and have a history of smoking than patients without DFUs [8, 9]. Additionally, a systematic review showed that physical activity and exercise could effectively lower the risk of DFUs [10]. However, there is conflicting evidence regarding the association between obesity and risk of DFUs. Some studies revealed that overweight and obesity are risk factors associated with DFUs [11, 12], while others indicated that a lower body mass index (BMI) is a risk factor for amputation in DFU patients [13, 14] or BMI has no significant association with DFUs [15]. In addition, one study showed that there is a J-shaped correlation between BMI and DFUs, and patients with a BMI less than 25 kg/m2 or greater than 45 kg/m2 have a higher chance of getting DFUs [16].
Specifically, glycemic control is the most crucial metabolic factor in DFU patients [17]. Blood glucose optimization is widely advised to enhance wound healing and reduce harmful effects on infection and the inflammatory response, and glycemic control could reduce the risk of LEA [18]. Therefore, glycemic management is regarded as a fundamental component of DFU treatment [17]. Glycated hemoglobin (HbA1c) concentration is a valuable indicator of long-term glycemic control [19]. Notably, a chronically increased HbA1c level is an independent risk factor for DFU [7]. A previous study showed that the daily wound area healing rate dropped by 0.028 cm2 per day for every 1% increase in HbA1c, which could be an important predictor of wound healing in diabetes [20].
The main purpose of the present study was to explore the relationship between HbA1c levels and the risk of lower limb ulcers in diabetic patients according to the large prospective cohort of the UK Biobank. Different HbA1c levels and their associations with lower limb ulcers were systematically evaluated, and the optimum HbA1c level to prevent lower limb ulcers in diabetes was further identified.
2. Methods
2.1. Study Population
The UK Biobank is a large prospective cohort study that recruited over 500,000 participants ranging from 40 to 69 years when recruited in 2006–2010 in England, Scotland, and Wales. Extensive data were obtained through touchscreen questionnaires, physical measurements, and biological samples at recruitment. Specific methods of data collection have been described previously [25]. All participants gave informed consent, and the study was approved by the North West–Haydock Research Ethics Committee (16/NW/0274).
There were 25,670 participants with diabetes diagnosis at baseline, including 1754 Type 1 diabetes (T1D) and 23,916 Type 2 diabetes (T2D). The diagnosis of prevalent diabetes was based on a validated algorithm, which utilized self-reported and nurse-interviewed medical history, medication history, and hospital inpatient records to identify diabetes [26]. After excluding participants with a history of lower limb ulcers (
[figure(s) omitted; refer to PDF]
2.2. Measurement of HbA1c
Blood collection sampling procedures for the UK Biobank have previously been described and validated [27]. The HbA1c levels were measured by the VARIANT II TURBO hemoglobin testing system on a Bio-Rad and in mmol/mol units. The equation between the NGSP network (%HbA1c) and the IFCC network (mmol/mol) was
2.3. Ascertainment of Lower Limb Ulcer Event
The UK Biobank mainly records disease through four channels: self-report medical history, linkage to hospital inpatient admissions, linkage to national death registries, and linkage to primary care data. The lower limb ulcer event was defined as L97 based on the International Classification of Disease 10th Revision (ICD-10). The first occurrence time of L97 for participants was determined based on the terms of Data-Field 131834 in the UK Biobank.
2.4. Assessment of Covariates
To reduce the impact of confounding factors, demographics, socioeconomic status, lifestyle factors, and medical history were selected as covariates for the models, which included age, sex, BMI, Townsend deprivation index, ethnicity, smoking status, drinking status, physical activity, season of blood collection, and the duration of diabetes. Data were collected at baseline using a touchscreen questionnaire or body measurements. BMI was calculated as body weight in kilograms divided by the square of height in meters, which were measured by trained nurses at baseline. Season of blood collection was categorized according to the months in which participants attended the assessment centers. Socioeconomic deprivation was evaluated using Townsend deprivation index scores, with higher scores representing higher levels of socioeconomic deprivation [29]. Smoking status was categorized as never, previous, or current. Alcohol consumption was calculated based on the frequency of consumption on a typical day, week, or month. Physical activity was categorized as never, low, medium, or high, as previously described in prior literature [30]. The duration of diabetes was calculated as the date of recruitment minus the date of diabetes diagnosis.
2.5. Observational Analysis
Based on the lower limb ulcer status, the baseline characteristics of participants were described as median (interquartile range, IQR) for continuous variables and number (percentage) for categorical variables. As described in our previous study [31], missing values were imputed by the median value for continuous variables or were replaced as a missing indicator category for categorical variables. The Mann–Whitney
The Cox proportional hazards regression model was used to estimate the hazard ratio (HR) and 95% confidence interval (CI) for the association between HbA1c levels and risk of lower limb ulcers. The proportional hazards assumption was evaluated using Schoenfeld residuals. The participants were divided into six groups based on baseline HbA1c concentrations (≤ 42, 42–53, 53–64, 64–75, 75–86, and > 86 mmol/mol, with the 42–53 group as the reference). The trend test was carried out by taking the special integer values (1, 2, 3, 4, 5, and 6) as a continuous variable in the model. Univariate and multivariate Cox proportional hazards regression models were fitted to minimize the impact of confounding factors. In Model 1, the Cox regression model was not adjusted for covariates. In Model 2, we adjusted for age, sex, BMI, Townsend deprivation index, race, smoking status, drinking status, physical activity, and season of blood collection. In Model 3, we further adjusted for the duration of diabetes.
The Kaplan–Meier curve was plotted using the inverse-variance weighting method with adjustment for covariates to compare the cumulative risks of lower limb ulcers according to different HbA1c levels. The restricted cubic spline (RCS) model with four knots was used to investigate the dose–response relationship between HbA1c concentration and the risk of lower limb ulcers, using 53 mmol/mol as the reference point.
We also conducted subgroup analyses according to age (< 60 years, ≥ 60 years), sex (female, male), BMI (< 30 kg/m2, ≥ 30 kg/m2), smoking status (never, other), physical activity (never or low, medium or high), and diabetes duration (≤ 3 years, > 3 years). The likelihood ratio test was used to evaluate the interaction between HbA1c levels and grouping features. In addition, several sensitivity analyses were conducted to examine the robustness of the results. First, the analysis was restricted to the participants with complete covariates. Second, only participants with T2D at baseline were included. Third, participants were further adjusted for the use of diabetic medication. Fourth, we excluded participants with events during the first 2 years of follow-up. Fifth, to align the background factors, HbA1c groups were weighted using inverse probability weighting.
2.6. MR
To assess the causal effect of HbA1c on lower limb ulcers, we conducted one-sample linear and nonlinear MR analyses with the standard PRS of HbA1c derived from the UK Biobank (Data-Field 26238) as instrumental variables. As described previously, the standard PRS of HbA1c was calculated as the genome-wide sum of the per-variant effect size multiplied by allele dosage [32]. The correlation between the genetic instrument and HbA1c level was tested using linear regression. Linear or logistic regression between the genetic instrument and a series of risk factors was fitted to test the pleiotropy of the genetic instrument.
Linear MR analysis was based on the ratio method by dividing the genetic association with lower limb ulcers by the genetic association with HbAc1 concentration. For nonlinear MR analysis, the doubly ranked method was first used to estimate the homogeneity assumption that the effect of instrumental variables on exposure is linear and constant for all individuals in the population [33]. The doubly ranked method is a nonparametric method that was implemented by first ranking participants into prestrata according to their level of instrumental variables and second ranking participants within each prestratum into stratum according to their level of exposure [34]. After testing the homogeneity assumption, the residual method was used to estimate the shape of associations between genetically predicted HbAc1 and the risk of lower limb ulcers. The residual method was implemented by first regressing HbA1c on the standard PRS and second strata based on the residual from this regression [35]. All MR analyses were performed in the total population as well as in the male and female populations with adjustment for age, sex, genotype batch, and the first 10 genetic principal components.
All statistical analyses were conducted using R software (Version 4.3.1). A two-sided
3. Results
3.1. Baseline Characteristics of Participants
The baseline characteristics of the 23,434 diabetes participants according to lower limb ulcer status are shown in Table 1. Over 290,677 person-years of follow-up (median length: 13.3 years), 1101 cases of lower limb ulcers were documented. The incidence density of lower limb ulcers was 3.79 per 1000 person-years. Participants who developed lower limb ulcers were more likely to be older, male, smokers, overweight, and obese and had a longer duration of diabetes and less physical activity. Table S1 summarizes the baseline characteristics according to HbA1c concentration. The average (standard deviation) of HbA1c concentration was
Table 1
Comparisons of baseline characteristics between the healthy and lower limb ulcer cases.
Characteristics | Total participants ( | Control ( | Incidence ( | |
Age, years | 61 (55, 65) | 61 (55, 65) | 62 (56, 66) | < 0.001 |
< 60 | 9310 (39.7) | 8922 (39.9) | 388 (35.2) | |
≥ 60 | 14,124 (60.3) | 13,411 (60.1) | 713 (64.8) | |
Sex | < 0.001 | |||
Female | 8750 (37.3) | 8449 (37.8) | 301 (27.3) | |
Male | 14,684 (62.7) | 13,884 (62.2) | 800 (72.7) | |
BMI, kg/m2 | < 0.001 | |||
< 25 | 2631 (11.2) | 2546 (11.4) | 85 (7.7) | |
25–29.9 | 7999 (34.1) | 7736 (34.6) | 263 (23.9) | |
≥ 30 | 12,616 (53.8) | 11,888 (53.2) | 728 (66.1) | |
Missing | 188 (0.8) | 163 (0.7) | 25 (2.3) | |
Smoking status | < 0.001 | |||
Never | 10,512 (44.9) | 10,094 (45.2) | 418 (38.0) | |
Previous | 10,126 (43.2) | 9623 (43.1) | 503 (45.7) | |
Current | 2552 (10.9) | 2382 (10.7) | 170 (15.4) | |
Missing | 244 (1.0) | 234 (1.0) | 10 (0.9) | |
Drinking status | 0.001 | |||
Never or special occasions | 8089 (34.5) | 7655 (34.3) | 434 (39.4) | |
1–3 times/month | 2830 (12.1) | 2689 (12.0) | 141 (12.8) | |
1–2 times/week | 5415 (23.1) | 5192 (23.2) | 223 (20.3) | |
3–4 times/week | 3590 (15.3) | 3453 (15.5) | 137 (12.4) | |
Daily or almost daily | 3404 (14.5) | 3245 (14.5) | 159 (14.4) | |
Missing | 106 (0.5) | 99 (0.4) | 7 (0.6) | |
Physical activity | < 0.001 | |||
Never | 3273 (14.0) | 3036 (13.6) | 237 (21.5) | |
Low | 1383 (5.9) | 1285 (5.8) | 98 (8.9) | |
Medium | 17,469 (74.5) | 16,783 (75.1) | 686 (62.3) | |
High | 867 (3.7) | 839 (3.8) | 28 (2.5) | |
Missing | 442 (1.9) | 390 (1.7) | 52 (4.7) | |
Townsend | −1.2 (−3.2, 2.1) | −1.3 (−3.2, 2) | 0 (−2.7, 3.4) | < 0.001 |
Ethnicity | < 0.001 | |||
Other | 5221 (22.3) | 5022 (22.5) | 199 (18.1) | |
Caucasian | 18,213 (77.7) | 17,311 (77.5) | 902 (81.9) | |
Duration of diabetes, years | < 0.001 | |||
≤ 3 | 7006 (29.9) | 6836 (30.6) | 170 (15.4) | |
3–10 | 9927 (42.4) | 9505 (42.6) | 422 (38.3) | |
> 10 | 6501 (27.7) | 5992 (26.8) | 509 (46.2) | |
Diabetic medication | < 0.001 | |||
No insulin or pills | 6254 (26.7) | 6134 (27.5) | 120 (10.9) | |
Only diabetes pills | 12,093 (51.6) | 11,562 (51.8) | 531 (48.2) | |
Insulin and/or others | 5087 (21.7) | 4637 (20.8) | 450 (40.9) | |
HbA1c, mmol/mol | 50.5 (43.7, 59.6) | 50.2 (43.6, 59.1) | 57.4 (48.1, 71.2) | < 0.001 |
Glucose, mmol/L | 6.5 (5.3, 8.9) | 6.5 (5.3, 8.8) | 7.7 (5.6, 11.1) | < 0.001 |
HDL, mmol/L | 1.1 (1.0, 1.4) | 1.1 (1.0, 1.4) | 1.1 (0.9, 1.3) | < 0.001 |
LDL, mmol/L | 2.6 (2.2, 3.1) | 2.6 (2.2, 3.1) | 2.5 (2.1, 3.0) | 0.087 |
TC, mmol/L | 4.4 (3.8, 5.0) | 4.4 (3.8, 5.0) | 4.3 (3.7, 4.9) | 0.016 |
TG, mmol/L | 1.8 (1.3, 2.6) | 1.8 (1.3, 2.6) | 2.0 (1.4, 2.9) | < 0.001 |
CRP, mg/L | 1.8 (0.9, 3.8) | 1.8 (0.9, 3.8) | 2.7 (1.2, 5.7) | < 0.001 |
Note: The baseline characteristics of participants were described as
3.2. Associations of HbA1c and the Risk of Lower Limb Ulcers
As shown in Table 2, we observed a significant positive association between HbA1c levels and the risk of lower limb ulcers in the crude model. For every 5.5 mmol/mol (equivalent to 0.5%) increase in HbA1c, the risk of lower limb ulcers increases by 19%. After adjusting for all covariates, higher HbA1c levels were still associated with an increased risk of lower limb ulcers (
Table 2
Associations of HbA1c with lower limb ulcers among patients with diabetes.
HbA1c (mmol/mol) | Case/ | Incidence density/1000-person years | HR (95% CI) | ||
Model 1 | Model 2 | Model 3 | |||
Per 5.5 mmol/mol | 1101/23,434 | 3.79 | 1.19 (1.18–1.22) | 1.19 (1.17–1.21) | 1.17 (1.14–1.19) |
≤ 42 | 127/4572 | 2.22 | 0.83 (0.67–1.02) | 0.85 (0.69–1.05) | 0.93 (0.76–1.15) |
42–53 | 308/9159 | 2.68 | Ref | Ref | Ref |
53–64 | 262/5590 | 3.77 | 1.40 (1.19–1.66) | 1.42 (1.20–1.67) | 1.24 (1.05–1.46) |
64–75 | 187/2424 | 6.34 | 2.38 (1.99–2.86) | 2.40 (2.00–2.88) | 1.98 (1.65–2.39) |
75–86 | 103/963 | 8.95 | 3.38 (2.71–4.23) | 3.29 (2.63–4.13) | 2.68 (2.13–3.37) |
> 86 | 114/726 | 14.03 | 5.39 (4.35–6.68) | 5.43 (4.36–6.77) | 4.52 (3.62–5.65) |
— | — | < 0.001 | < 0.001 | < 0.001 |
Note: Model 1 was not adjusted for any covariates. Model 2 was adjusted for age, sex, BMI, Townsend deprivation index, ethnicity, smoking status, drinking status, physical activity, and season of blood collection. Model 3 was further adjusted for the duration of diabetes.
The Kaplan–Meier curve illustrated significantly different cumulative risks of lower limb ulcers according to different HbA1c levels (log-rank
[figure(s) omitted; refer to PDF]
3.3. Subgroup and Sensitivity Analyses
Stratified analyses were conducted based on several potential risk factors, including sex, age, BMI, smoking status, physical activity, and duration of diabetes. The association between HbA1c and the risk of lower limb ulcers was consistent in different subgroups (Table 3). There was no significant multiplicative interaction between the grouped variables and HbA1c level (Table S2). Besides, all the sensitivity analyses proved the robustness of the results, as listed in Tables S3–S7. After aligning background factors, the effect size of HbA1c on lower limb ulcers slightly decreased but remained statistically significant (Table S7).
Table 3
Stratified analyses of the associations of HbA1c with the risk of lower limb ulcers in diabetes patients.
Subgroups | ≤ 42 | 42–53 | 53–64 | 64–75 | 75–86 | > 86 |
Sex | ||||||
Male ( | ||||||
Cases/ | 94/2967 | 223/5688 | 185/3468 | 140/1502 | 75/625 | 83/434 |
Incidence density | 2.57 | 3.18 | 4.36 | 7.82 | 10.22 | 17.78 |
HR (95% CI) | 0.92 (0.72–1.18) | Ref | 1.23 (1.01–1.50) | 2.13 (1.72–2.65) | 2.72 (2.08–3.56) | 5.11 (3.94–6.64) |
Female ( | ||||||
Cases/ | 33/1605 | 85/3471 | 77/2122 | 47/922 | 28/338 | 31/292 |
Incidence density | 1.60 | 1.90 | 2.83 | 4.06 | 6.72 | 8.96 |
HR (95% CI) | 0.95 (0.63–1.42) | Ref | 1.26 (0.92–1.72) | 1.63 (1.13–2.35) | 2.45 (1.58–3.81) | 3.21 (2.08–4.93) |
Age, years | ||||||
< 60 ( | ||||||
Cases/ | 36/1795 | 85/3232 | 74/2179 | 76/1134 | 47/519 | 70/451 |
Incidence density | 1.55 | 2.03 | 2.59 | 5.28 | 7.28 | 13.48 |
HR (95% CI) | 0.86 (0.58–1.28) | Ref | 1.08 (0.79–1.48) | 1.94 (1.42–2.66) | 2.48 (1.73–3.56) | 4.57 (3.31–6.33) |
≥ 60 ( | ||||||
Cases/ | 91/2777 | 223/5927 | 188/3411 | 111/1290 | 56/444 | 44/275 |
Incidence density | 2.68 | 3.06 | 4.58 | 7.35 | 11.09 | 14.99 |
HR (95% CI) | 0.94 (0.74–1.21) | Ref | 1.30 (1.07–1.58) | 1.95 (1.54–2.45) | 2.64 (1.96–3.56) | 3.85 (2.76–5.35) |
BMI, kg/m2 | ||||||
< 30 ( | ||||||
Cases/ | 40/2287 | 99/4154 | 89/2507 | 56/1038 | 37/386 | 27/258 |
Incidence density | 1.39 | 1.89 | 2.83 | 4.39 | 7.91 | 9.28 |
HR (95% CI) | 0.83 (0.58–1.21) | Ref | 1.34 (1.00–1.79) | 2.03 (1.45–2.84) | 3.64 (2.47–5.38) | 5.37 (3.45–8.34) |
≥ 30 ( | ||||||
Cases/ | 82/2251 | 205/4942 | 165/3034 | 129/1362 | 63/568 | 84/459 |
Incidence density | 2.92 | 3.32 | 4.39 | 7.85 | 9.32 | 16.39 |
HR (95% CI) | 0.95 (0.74–1.23) | Ref | 1.15 (0.94–1.42) | 1.97 (1.57–2.46) | 2.26 (1.69–3.01) | 4.34 (3.34–5.64) |
Smoking status | ||||||
Never ( | ||||||
Cases/ | 52/1936 | 99/4145 | 96/2535 | 80/1114 | 43/425 | 48/357 |
Incidence density | 2.10 | 1.86 | 2.97 | 5.75 | 8.25 | 11.46 |
HR (95% CI) | 1.36 (0.97–1.91) | Ref | 1.37 (1.04–1.82) | 2.51 (1.86–3.39) | 3.53 (2.45–5.08) | 5.47 (3.83–7.81) |
Other ( | ||||||
Cases/ | 72/2599 | 207/4919 | 165/2992 | 105/1286 | 59/519 | 65/363 |
Incidence density | 2.25 | 3.43 | 4.53 | 6.87 | 9.75 | 16.76 |
HR (95% CI) | 0.72 (0.55–0.94) | Ref | 1.17 (0.95–1.44) | 1.72 (1.35–2.18) | 2.33 (1.73–3.13) | 4.03 (3.02–5.39) |
Physical activity | ||||||
Never or low ( | ||||||
Cases/ | 45/810 | 87/1710 | 81/1123 | 49/556 | 33/250 | 40/207 |
Incidence density | 4.63 | 4.23 | 6.01 | 7.54 | 11.59 | 18.56 |
HR (95% CI) | 1.17 (0.82–1.69) | Ref | 1.30 (0.95–1.76) | 1.53 (1.07–2.19) | 2.42 (1.61–3.64) | 4.61 (3.12–6.81) |
Medium or high ( | ||||||
Cases/ | 74/3685 | 208/7289 | 169/4367 | 129/1819 | 62/682 | 69/494 |
Incidence density | 1.59 | 2.25 | 3.07 | 5.73 | 7.78 | 12.02 |
HR (95% CI) | 0.82 (0.63–1.07) | Ref | 1.21 (0.98–1.48) | 2.25 (1.80–2.81) | 2.98 (2.24–3.96) | 4.83 (3.65–6.41) |
Diabetes duration, years | ||||||
≤ 3 ( | ||||||
Cases/ | 36/2134 | 68/3097 | 30/1130 | 18/351 | 7/161 | 11/133 |
Incidence density | 1.32 | 1.73 | 2.10 | 4.06 | 3.44 | 6.80 |
HR (95% CI) | 0.80 (0.53–1.21) | Ref | 1.15 (0.75–1.77) | 2.35 (1.39–3.98) | 1.87 (0.85–4.12) | 3.95 (2.06–7.59) |
> 3 ( | ||||||
Cases/ | 91/2438 | 240/6062 | 232/4460 | 169/2073 | 96/802 | 103/593 |
Incidence density | 3.04 | 3.18 | 4.20 | 6.75 | 10.14 | 15.82 |
HR (95% CI) | 0.96 (0.76–1.23) | Ref | 1.35 (1.13–1.62) | 2.20 (1.80–2.68) | 3.17 (2.49–4.03) | 5.17 (4.08–6.56) |
Note: Models were adjusted for age, sex, BMI, Townsend deprivation index, ethnicity, smoking status, drinking status, physical activity, season of blood collection, and the duration of diabetes, except for the stratifying factors. Some participants had missing data of stratifying factors including BMI, smoking status, and physical activity.
3.4. MR
The PRS for HbA1c was strongly associated with HbA1c concentrations, with an
[figure(s) omitted; refer to PDF]
For nonlinear MR analysis, the doubly ranked method indicated that the effects of the genetic instrument on HbA1c were approximately consistent within each stratum, confirming the homogeneity assumption (Table S8). Therefore, the residual method was used for the main analysis. As shown in Figure 4, the residual method demonstrated a positive linear association between genetically proxied HbA1c and the risk of lower limb ulcers in total participants, but the association was not significant (
4. Discussion
In this prospective study of lower limb ulcers in diabetes, we discovered that a high HbA1c concentration was significantly associated with an increased risk of lower limb ulcers. In addition, both subgroup and sensitivity analyses supported this finding that HbA1c levels were positively associated with the risk of lower limb ulcers. MR analysis validated the positive but not significant association between genetically proxied HbA1c levels and the risk of lower limb ulcers. Our research offers insights into the primary prevention of lower limb ulcers in diabetes.
A lower limb ulcer is a long-term complication of diabetes, and the pathogenesis of diabetic ulcers is complex. Chronic hyperglycemia and insulin resistance can cause increased oxidative stress, endothelial damage, proinflammatory gene expression, and platelet activation via a variety of pathways such as the polyol and hexosamine pathways [37]. Subsequently, these pathophysiological alterations may result in neuropathy, peripheral arterial disease, inflammatory cytokines, and increased vulnerability to infection [37, 38]. Among them, diabetic neuropathy is frequently accompanied by loss of protective sensation in the foot, which makes the local tissue vulnerable to physical trauma [6]. Repetitive injury can lead to inflammation, tissue necrosis, and eventually ulceration [39]. Additionally, peripheral arterial disease can cause impaired wound healing due to decreased skin perfusion and contribute to the pathophysiology and chronicity of ulcers [40]. Consequently, chronic hyperglycemia is a major initial factor in the pathological process of ulceration in diabetes.
HbA1c is a specific type of glycated hemoglobin formed from the binding of glucose to the N-terminal valine of the hemoglobin β-chain [41]. This bond is reversible at first but progressively transforms into an irreversible stable form when keto-amino binding occurs. Blood glucose levels and erythrocyte life duration are two factors that affect HbA1c concentration. Since the lifespan of the erythrocytes is around 120 days, HbA1c represents the average blood sugar levels during an 8–12-week period [19]. Therefore, HbA1c is a valuable indicator for monitoring long-term average glucose control [42] and was officially adopted as one of the diagnostic criteria for diabetes by the American Diabetes Association (ADA) in 2010 [43].
It is widely recognized that HbA1c levels are related to the risk of long-term diabetic complications [44, 45]. Particularly, numerous studies have explored the association between HbA1c and lower limb ulcers in diabetes. As reported by Hsiao et al. and Pastore et al., for patients with T2D, there was an independent correlation between HbA1c variations and a long-term risk of major adverse limb events (MALEs), involving DFU and LEA [46, 47]. In addition, Eckert et al. showed that high HbA1c levels were closely related to DFU in T1D [48]. LEA is the most devastating and fearful outcome of DFU, and some studies also pointed out that high HbA1c is an independent risk factor for LEA in DFU patients [49, 50]. Conversely, a number of other studies showed no significant difference in HbA1c levels between amputees and nonamputees in DFU patients [13, 51, 52]. In light of these contradictory reports, more investigation is necessary to fully characterize these findings.
Different HbA1c levels may have different effects. For nonpregnant individuals, the ADA defined prediabetes as having an HbA1c range of 5.7%–6.4% and
The subgroup analyses highlighted similarities and differences in the relationship between HbA1c levels and lower limb ulcers in different subgroups. For instance, men are more susceptible to elevated HbA1c levels. These findings provide valuable insights into targeted prevention strategies in clinical practice. Clinicians should emphasize the importance of blood glucose control in diabetes patients, particularly in those with a higher susceptibility to elevated HbA1c, such as men or individuals with a long history of diabetes.
A positive but not significant association between genetically proxied HbA1c and the risk of lower limb ulcers was observed in both linear and nonlinear MR analyses, which was consistent with the positive associations in the observational analyses. A previous study showed a linear causal relationship between HbA1c levels and the risk of coronary heart disease [58]. We think that the reason why MR analyses were not significant in our study was due to the limited sample size, which limits the statistical power of MR analyses. In the future, MR analysis with larger sample sizes and greater statistical power is still needed to be conducted to elucidate the potential causal relationship between HbA1c and lower limb ulcer risk. Linear MR analysis indicated that for every 1-mmol/mol reduction in HbA1c, the risk of lower limb ulcers in diabetic patients decreased by 9%, although the
Our findings emphasize the importance of controlling blood glucose levels to prevent lower limb ulcers, which is consistent with the findings of many previous studies. These insights can aid clinicians in making informed decisions and provide valuable information for developing personalized strategies to prevent lower limb ulcers in diabetes patients.
This study had some limitations. First, although the
5. Conclusion
In summary, we found that high HbA1c levels were associated with a higher risk of lower limb ulcers in diabetic patients in observational analyses, although MR analyses provided a positive but not significant association between genetically proxied HbA1c and lower limb ulcer risk. Moreover, subgroup and sensitivity analyses also revealed a positive correlation between HbA1c levels and the risk of lower limb ulcers. Besides, our results recommended an HbA1c goal of < 53 mmol/mol to decrease the incidence of diabetic ulcers. Future studies should concentrate on whether prevention and treatment strategies for lower limb ulcers can be developed based on HbA1c levels for diabetic patients.
Author Contributions
G.G., Y.G., Z.C., and X.H. contributed to the study conception, design, and execution; Y.G., Z.G., X.C., and Y.Y. were involved in the analysis and interpretation of the results; G.G., Y.G., and Y.C. drafted the initial manuscript, and all authors edited, reviewed, and approved the final version of the manuscript. Z.C. and X.H. are the guarantors of this work and, as such, had full access to all the data in the study and take responsibility for the integrity of the data and the accuracy of the data analysis. G.G., Y.G., and Y.C. contributed equally as co-first authors.
Funding
This work is supported by the National Natural Science Foundation of China (No. 82001339 and No. 32470658) and Fundamental Research Funds for School of Public Health, Tongji Medical College, Huazhong University of Science and Technology (2022gwzz01).
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Abstract
Thereinto, DFU is the primary cause of nontraumatic lower extremity amputation (LEA) and a serious and disastrous complication of diabetes, typically manifested as ulcers, gangrene, infection, or tissue destruction [3]. [...]based on the high incidence rate of lower limb ulcers in diabetes, it is necessary to investigate the risk factors for lower limb ulcers. Blood glucose optimization is widely advised to enhance wound healing and reduce harmful effects on infection and the inflammatory response, and glycemic control could reduce the risk of LEA [18]. [...]glycemic management is regarded as a fundamental component of DFU treatment [17]. [...]despite these discrepancies, more research into the correlation between HbA1c levels and lower limb ulcers in diabetes is needed. The Cox proportional hazards regression model was used to estimate the hazard ratio (HR) and 95% confidence interval (CI) for the association between HbA1c levels and risk of lower limb ulcers.
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1 Department of Hand Surgery Union Hospital Tongji Medical College Huazhong University of Science and Technology Wuhan China
2 Department of Epidemiology and Biostatistics School of Public Health Tongji Medical College Huazhong University of Science and Technology Wuhan Hubei China
3 Department of Epidemiology and Biostatistics School of Public Health Tongji Medical College Huazhong University of Science and Technology Wuhan Hubei China; School of Medicine and Health Management Tongji Medical College Huazhong University of Science and Technology Wuhan Hubei China