Full text

Turn on search term navigation

© 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Stephania tetrandra S. MOORE, a medicinal plant, is recognized for tetrandrine production, which is extensively accepted for its therapeutic benefits. However, the slow growth of S. tetrandra limits tetrandrine’s availability, which can be addressed by in vitro hairy root cultivation using Rhizobium rhizogenes and optimization of medium components. The present study attempted the three-step optimization of three components of woody plant medium (ammonium nitrate, calcium nitrate, and sucrose), including two-level factorial design, path of steepest ascent (PSA), and central composite design (CCD) to obtain high hairy root biomass and tetrandrine production. The CCD-based optimization for enhanced hairy root biomass resulted in a hairy root biomass of 9.75 g dw/L at optimal concentrations of ammonium nitrate (NH4NO3), calcium nitrate (Ca(NO3)2), and sucrose of 631.96 mg/L, 651 mg/L, and 41.35 g/L, respectively. The optimal concentration of 550.31 mg/L, 862.88 mg/L, and 25.89 g/L for NH4NO3, Ca(NO3)2, and sucrose, respectively, obtained after CCD analysis for enhanced tetrandrine production led to the maximum tetrandrine of 70.48 mg/L. Medium optimization resulted in a 1.47-fold increase in hairy root biomass and a 1.37-fold increase in tetrandrine production under individually optimized conditions. The present study findings confirmed the important role of process optimization for enhanced product yield.

Details

Title
Media Composition Effects on Hairy Root Biomass and Tetrandrine Production in Stephania tetrandra
Author
Chia-Hung, Kuo 1   VIAFID ORCID Logo  ; Liu Hsuan-Chieh 2   VIAFID ORCID Logo  ; Parushi, Nargotra 1   VIAFID ORCID Logo  ; Hsiao-Sung, Chan 3   VIAFID ORCID Logo  ; Hsin-Der, Shih 4 ; Liu Yung-Chuan 5   VIAFID ORCID Logo 

 Department of Seafood Science, National Kaohsiung University of Science and Technology, Kaohsiung 811, Taiwan; [email protected] (C.-H.K.); [email protected] (P.N.) 
 Department of Chemical Engineering, National Chung Hsing University, Taichung 402, Taiwan; [email protected], Central Region Campus, Industrial Technology Research Institute (ITRI), Nantou 540, Taiwan 
 Department of Applied Chemistry, Chaoyang University of Technology, Taichung 413, Taiwan; [email protected] 
 Plant Pathology Division, Taiwan Agricultural Research Institute, Ministry of Agriculture, Taichung 413, Taiwan; [email protected] 
 Department of Chemical Engineering, National Chung Hsing University, Taichung 402, Taiwan; [email protected] 
First page
1859
Publication year
2025
Publication date
2025
Publisher
MDPI AG
e-ISSN
14203049
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
3194634905
Copyright
© 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.