INTRODUCTION
The human gut microbiome is comprised of over 100 trillion microorganisms (microbes or microbiota) inhabiting the gastrointestinal (GI) tract (1); these microbes influence human physiology, metabolism, nutrition, and immune function. Disruption to the gut microbiota, known as dysbiosis, is defined as (i) loss of beneficial bacteria, (ii) overgrowth of potentially pathogenic bacteria, and (iii) loss of overall bacterial diversity; in most cases, these types of dysbioses occur simultaneously, such as those caused by antibiotic treatments, physiological stress, or diet (2). Dysbiosis is linked with GI conditions such as inflammatory bowel disease (IBD) and obesity (3), as well as a strong correlation with brain-, anxiety-, and trauma-related disorders (4).
The intestinal barrier acts as a selective facilitator for surveillance and response to agents interacting within its mucosal sites, often contingent upon the landscape of the host’s microbiome (5). Considered one of the most heavily innervated mucosal surfaces (6) in the body, the GI tract is implicated in dynamic neuroimmune host defense, where gut microbiota play a role in the development and functional maturation of the gut immune response (7). Mucosal neurons serve as sensors for internal environmental changes and signals (6) in the gut. Many of these neuronal signals elicit or inhibit immunoregulatory responses that are implicated in complications (such as vomiting and diarrhea) that affect both mental and physiological readiness (8) as the host attempts to eliminate harmful agents from the body (5, 9). All of these factors highlight the impact of microbiota in the mucosal region of the gut in relation to host defense and how these interactions could potentially be an etiological factor in complications such as gastrointestinal maladies.
While there is no single standard gut microbiome profile, recent research is elucidating the dominating factors for significant diversity in the human gut microbiome (10). In a global review, diet or diet-related factors (e.g., hygiene, parasitic load, environmental exposure, and dietary lifestyle) were the predominant factors in seven separate cohorts. These factors were driven by the types of local foods available to each population. Additionally, a further study of 1,135 participants from a more homogeneous Dutch population also showed diet as a significant factor for changes in diversity of the gut microbiome (11), with the most significant shifts in diversity being caused by the total quantity of carbohydrates consumed, consumption of plant proteins, and frequency of fruit consumption. This suggests that the human gut microbiome can be highly geographically localized based on types and content of foods available in the region, and any variation in nearby regions or behavioral selection (i.e., vegetarianism) will alter the microbiota. Changes in the gut microbiome begin occurring within a few hours to 1 day of a significant alteration in diet (12).
Fluctuating diversity in the gut can be a result of the previously mentioned factors and other functional needs; however, certain regions of the gut are able to maintain a relative level of compositional stability (13). A contributing factor for these selective differences in gut microbiome diversity is the composition of the host epithelium (14). The small intestine (SI), consisting of a single layer of epithelial cells and a mucosal layer, represents a physical barrier against the environment (15). The SI epithelium includes cell types for absorption of nutrients arising both from the digestive process and from gut microbiome metabolites (16). Additionally, the goblet cells of the SI epithelium produce and maintain a mucin layer that protects the epithelium from the gut microbiome and provides a selective atmospheric oxygen environment for growth of specific bacterial classes (14, 17). This layer is critical for the interaction between the gut and the microbiome by allowing the transfer and absorption of metabolites and protecting the epithelial cells from bacterial invasion.
Given the intricate system of the human gut microbiome and its collection of interdependencies, the design of a more accurate model of the human gut and microbiome that includes physical interactions of the epithelial cells and mucosa with the microbiome is required to effectively focus on opportunities applicable to U.S. Department of Defense (DoD) warfighter concerns.
In the next section, we discuss important studies and insights obtained from research in warfighters, specifically the current and future opportunities to model the intricacies of the gut microbiome and its interdependencies for increased accuracy.
ROLE OF GUT MICROBIOTA IN THE WARFIGHTER
In recent years, the DoD has shown particular interest in research focused on the influence of military-relevant stressors on interactions between the gut microbiome and warfighter biology, manipulation of the gut microbiome to influence warfighter health, and use of the gut microbiome as a biomarker of warfighter health status (18). One of the DoD’s top priority research outcomes for future studies includes building gut microbiome resiliency to pathogen infection to reduce the health burden of GI diseases and improve warfighter performance. Therefore, the continued development of microbiome interventions such as probiotics, prebiotics, or synthetic constructs that proactively influence the warfighter’s health, performance, or response to stress is of critical importance (Fig. 1).
FIG 1
DoD gut microbiome research priorities and ideal
Enteric and diarrheal diseases.
Acute enteric infections and diarrheal diseases remain the most common non-combat-related malady among deployed personnel (19, 20). Recent estimates report a pooled incidence, consisting of both U.S. military and long-term travelers, of over 30 cases per 100 person-months (19). This incidence of acute diarrheal illness during initial deployment of warfighters has not decreased with the introduction of modern infectious disease treatments, as occurrence rates during Operations Iraqi Freedom and Enduring Freedom were remarkably similar to that experienced during World War II (WWII) in the same region (19, 21). Additionally, emerging evidence suggests that acute GI infections can develop into chronic ailments such as irritable bowel syndrome (IBS); those who endure high levels of anxiety and stress, such as military personnel, are at an increased risk (22). Thus, there is a critical need to advance mechanistic understanding of these illnesses to mitigate the substantial burden of afflictions in deployed military personnel, ultimately impacting operational readiness and effectiveness (18, 23).
The human gut microbiome is a critical component for protecting warfighters from acute diarrheal illness and potentially the progression to chronic disease. Among the bacterial causative agents of travelers’ diarrhea, enterotoxigenic and enteroaggregative
Gut commensal microbiota are essential for maintaining human-microbiome homeostasis (26) and confer protection against diarrheal pathogen colonization through diverse mechanisms (27). Disruption of indigenous gut microbiota, such as through antibiotic use (28), may contribute to increased susceptibility to enteric infection (25). The extent to which an individual’s gut microbiota influences resistance to pathogen colonization remains to be fully elucidated, with limited studies having identified specific gut microbiota patterns associated with infection risk. In a human challenge study,
Operational readiness and effectiveness.
Emerging research has granted a deeper understanding of the downstream effect that the gut microbiome has on physiological responses, particularly when faced with psychological, environmental, and physical stressors (18, 20). Warfighters are routinely subjected to these types of stressors in the field, where physiological and mental operational readiness is challenged (31, 32). Recent metagenomic and endurance studies of professional athletes versus sedentary subjects displayed marked increases in amino acid and antibiotic biosynthesis, as well as carbohydrate metabolism, and these changes were attributed to changes in gut microbiota (33), such as a higher prevalence of
In instances such as endurance activities, physical and environmental stress responses have been linked to dysbiosis (35–37). Comorbidities such as heat stress and physical exertion are commonly encountered by warfighters and have been linked with increased GI permeability (38). Disruption in GI barrier integrity (38) can render the host vulnerable to, and more profoundly affected by, systemic endotoxemia caused by enteric bacteria (35, 39). Studies on military training in the Arctic demonstrate the relationship between physical stress and a shift in gut microbiota communities, marked by subsequent metabolite changes further enabling dysbiosis (37). Bioinformatics studies have quantitively illustrated how stress can reduce intestinal barrier integrity, altering gut microbiota composition, which in turn modulates immunoregulatory responses in the host (9, 40, 41). A compromised gut microbiota profile introduces disruption in the uptake of fluids, electrolytes, and vital nutrients, exerting negative impacts on exercise performance and recovery (42–44). Host-gut microbiota interactions are also implicated in the nervous system control of glucose, impacting another aspect of host metabolic efficiency (45). Pain is also associated with GI distress, which can introduce additional impairments in physical endurance (46). Through the brain-gut axis, gut microbiota can directly modulate afferent sensory neurons, eliciting pain (47, 48), including host nociceptor responses as seen in the case of
EXISTING GUT MODEL SYSTEMS
Advancements in technology are promoting the development of experimental model systems that realistically mimic the microenvironment of the human gut, providing mechanistic insights underpinning human health, disease, and performance. While animal models are often used to investigate host-gut microbiota interactions and their contributions to host physiology and pathophysiology (49, 50), questions arise about their translatability to human outcomes (51, 52). Therefore, there is significant interest in developing
TABLE 1
Examples of current
Properties | Gut model system | ||||
---|---|---|---|---|---|
Apical | Enteroid- | Oxygen | Anaerobic | Anoxic-oxic | |
Architecture | None | None | Crypts/microvilli | Villi | Villi |
Mucus layer | No | Yes | Yes | Yes | Yes |
Shear stress | Static | Static | Static | Static | Yes |
Peristalsis | No | No | No | No | Yes |
Epithelium | TEER | TEER | TEER | Fluorescence | TEER |
O2 gradient | Static | Active profusion | Passive diffusion | Active profusion | O2 gradient |
Human | Caco-2 | HJEs | PCoESCs | Caco-2; HIMECs | Caco-2 |
Anaerobic |
|
| |||
Complex | No | No | No | Yes | Yes |
Direct | Yes | Yes | Yes | Yes | Yes |
Viability | 8 h | 24 h | 24 h | 5 days | 7 days |
Reference | 56 | 58 | 63 | 64 | 65 |
a
Abbreviations: TEER, transepithelial electrical resistance; Caco-2, human colon epithelial cell line; h, hours; HJEs, human jejunal enteroids; PCoESCs, primary human colon epithelial stem cells; HIMECs, human intestinal microvascular endothelial cells.
An ideal
Several different approaches have been taken to develop model systems that capture the native dynamics and architecture of the human gut environment. One technique employs biofabricated supports to recreate the structure of intestinal villi and crypts, which when seeded with epithelial cells present improved cellular physiology and differentiation (59, 60); others use a porous silk protein scaffolding system to construct a 3D tubular architecture representation of the intestines (61, 62). The oxygen gradient device mimics the topology of colonic crypts using collagen scaffolds for supporting the physical interaction of human primary colon epithelial stem cells and obligate anaerobes
Recent microfluidic gut model systems include the anaerobic intestine-on-a-chip (64) and anoxic-oxic interface-on-a-chip (AOI) (65). These nonstatic devices support microbial cocultures that directly interact with host epithelial cells for extended periods (5 or 7 days, respectively) compared to those of other systems such as the Host-Microbiota Interaction (HMI) (66) and The Human Microbial Crosstalk (HuMiX) (67) models where direct interaction is currently not possible. Additionally, both the anaerobic intestine-on-a-chip and the AOI chip support the coculture of complex microbial populations and, in the case of the anaerobic intestine-on-a-chip, can support complex microbiota with primary human intestinal epithelium. Furthermore, the AOI device simulates the physiological flow and mechanical deformations representative of native gut epithelium which largely influence epithelial cell proliferation and differentiation and stability of gut microbiota (68). Transepithelial electrical resistance (TEER) was used in four of the five gut model systems described in Table 1; the fifth used a method based on fluorescence microscopy. The TEER methods tested the integrity of a monolayer of Caco-2 cells after growth over several days. The integrity of the cultured monolayer is critical for the survival of the epithelium after introduction of the bacterium, which led two studies to retest for monolayer integrity after introducing the bacterium. The valid readings were described as ranging between 500 Ω · cm2 and 4,000 Ω · cm2 (55). Finally, epithelial integrity and peristalsis have been shown to guide cell morphology (59, 60), and fluidic shear has been shown to increase differentiation in the epithelium over epithelial integrity alone.
CONCLUSION AND FUTURE PERSPECTIVES
The gut microbiome is highly dynamic and correlated with multiple factors including diet, genetic makeup, stress, socioeconomic status, interactions between social and physical environments (42), and exercise (43). It fluctuates over time (13) and varies biogeographically across different sections of the gut (14). Diet exerts a large effect on the gut microbiota composition, but some bacteria thrive independently of dietary changes by colonizing the mucus layer as a reservoir and are maintained regardless of food intake (14). Thus, microbiome-host studies could target this mucus layer reservoir as a starting point to characterize gut resilience, and a systems biology approach to determine gut microbe interactions in enteric disease, pain, and the gut-brain axis must be considered (36).
While various models simulating the gut microbiome have been developed and studied, there still exists a need to create a reproducible simulated system that can accurately represent dynamic gas exchange, mechanical elements, and host-gut microbiome cross talk (69). These parameters are requisite in characterizing the links between physiological processes in the body and host gut microbiota. An
The applications of an
Creating comprehensive and reproducible
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Abstract
ABSTRACT
The human gut microbiome plays a vital role in both health and disease states and as a mediator of cognitive and physical performance. Despite major advances in our understanding of the role of gut microbes in host physiology, mechanisms underlying human-microbiome dynamics have yet to be fully elucidated. This knowledge gap represents a major hurdle to the development of targeted gut microbiome solutions influencing human health and performance outcomes. The microbiome as it relates to warfighter health and performance is of interest to the Department of Defense (DoD) with the development of interventions impacting gut microbiome resiliency among its top research priorities. While technological advancements are enabling the development of experimental model systems that facilitate mechanistic insights underpinning human health, disease, and performance, translatability to human outcomes is still questionable. This review discusses some of the drivers influencing the DoD’s interest in the warfighter gut microbiome and describes current
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