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Copyright United Arab Emirates University Jun 2014

Abstract

Mulberry is one of the economically important trees grown in Asian countries. It is cultivated to provide leaves for feeding the caterpillars of the silk producing insect. In addition, it adds value through production of edible fruits, timber and several pharmaceutically important chemicals. Improvement of mulberry through conventional breeding is limited due to high heterozygosity and long generation period. Attempts have recently been made to complement conventional breeding with modern biotechnological tools such as plant tissue culture, recombinant DNA technology and molecular markers to facilitate mulberry genetic improvement. The techniques of tissue culture have grown considerably in mulberry and encompassed areas including micropropagation, plant regeneration from leaf discs, and screening for stress tolerance. Recently, genetic engineering was adopted to enhance drought and salt tolerance in mulberry using HVA1 and Osmotin genes. Molecular markers such as Random amplified polymorphic DNA, inter simple sequence repeats and simple sequence repeats have been used for molecular characterization of mulberry germplasm, biodiversity analysis, genetic mapping and identification of molecular markers for growth and yield.

Details

Title
Biotechnology of mulberry (Morus L.) - A review
Author
Vijayan, K; Raju, P Jayarama; Tikader, A; Saratchnadra, B
Pages
472-496
Section
Review Article: PLANT BIOTECHNOLOGY
Publication year
2014
Publication date
Jun 2014
Publisher
Pensoft Publishers
ISSN
2079052X
e-ISSN
20790538
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
1532770528
Copyright
Copyright United Arab Emirates University Jun 2014