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Copyright © 2019 Ayodele T. Odularu and Peter A. Ajibade. This is an open access article distributed under the Creative Commons Attribution License (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. http://creativecommons.org/licenses/by/4.0/

Abstract

Progresses made in previous researches on syntheses of dithiocarbamates led to increase in further researches. This paper reviews concisely the challenges experienced during the synthesis of dithiocarbamate and mechanisms to overcome them in order to obtain accurate results. Aspects of its precursor’s uses to synthesize adducts, nanoparticles, and nanocomposites are reported. Some common characterization techniques used for the synthesized products were assessed. Biological applications are also reported.

Details

Title
Dithiocarbamates: Challenges, Control, and Approaches to Excellent Yield, Characterization, and Their Biological Applications
Author
Odularu, Ayodele T 1   VIAFID ORCID Logo  ; Ajibade, Peter A 2   VIAFID ORCID Logo 

 Department of Chemistry, University of Fort Hare, Private Bag X1314, Alice 5700, South Africa 
 School of Chemistry and Physics, University of KwaZulu-Natal, Pietermaritzburg Campus, Scottsville 3209, South Africa 
Editor
Claudio Pettinari
Publication year
2019
Publication date
2019
Publisher
John Wiley & Sons, Inc.
ISSN
15653633
e-ISSN
1687479X
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2182516110
Copyright
Copyright © 2019 Ayodele T. Odularu and Peter A. Ajibade. This is an open access article distributed under the Creative Commons Attribution License (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. http://creativecommons.org/licenses/by/4.0/