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FERMENTED FRUIT JUICE PRODUCTION USING UNCONVENTIONAL SEASONAL FRUITS THROUGH BATCH FERMENTATION
Pranita A D’Souza; Naik, Priyanka A; Rao, Shubashree C; Vyas, Saujanya; Anusha M Palan1
; et al.
The Journal of Microbiology, Biotechnology and Food Sciences; Nitra Vol. 6, Iss. 6, (Jun/Jul 2017): 1305-1308.
DOI:10.15414/jmbfs.2017.6.6.1305-1308
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