Abstract

Xylanolytic enzymes produced by Lentinula edodes UFV70, cultivated in eucalyptus sawdust/rice bran medium, were stable at 50, 60 and 65ºC for 21 hours, losing only 15-25% activity. Fungus incubation at 50ºC for 12 hours and at 65ºC for 24 hours increased the amount of xylose produced.

Details

Title
Thermostability of xylanolytic enzymes produced by Lentinula edodes UFV70
Author
Ribeiro, Liliane Fraga Costa; Vieira, Marcelo Gomes Marçal; Chaves-Alves, Virgínia Maria; Vanetti, Maria Cristina Dantas; Kasuya, Maria Catarina Megumi; Passos, Flavia Maria Lopes; Nascimento, Antônio Galvão do
First page
201
Section
Industrial Microbiology
Publication year
2012
Publication date
2012
Publisher
Springer Nature B.V.
ISSN
15178382
e-ISSN
16784405
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
1316252189
Copyright
Copyright Sociedade Brasileira de Microbiologia 2012