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LONGUEUIL, QC , May 17, 2024 /CNW/ - The Government of Canada is protecting the resilience of Canada's rural communities and the Canadian pork sector by supporting prevention and preparedness measures for African swine fever (ASF).
ASF is a viral disease that only impacts pigs. While it has not been found in Canada to date, as it spreads around the globe, it poses a significant risk to the health of the Canadian swine herd, the pork industry, and the Canadian economy.
Today, Francis Drouin, Parliamentary Secretary to the Minister of Agriculture and Agri-Food, announced an investment of up to $9,645,586 to fund 29 African Swine Fever Industry Preparedness Program (ASFIPP) projects in Alberta, Saskatchewan, Manitoba, Ontario, Quebec, Nova Scotia and Prince Edward Island.
This investment will fund ASF research, improved biosecurity measures, wild pig management activities, retrofits of existing abattoirs, regional preparation for the welfare depopulation and disposal of healthy hogs, and sector analysis, engagement and education tools, and will help ensure the sector is prepared should a case be detected.
Quotes"Animal diseases, including African swine fever, are a serious threat to Canada's pork sector, and it's vitally important that all orders of government and industry take steps to prevent and prepare. These projects are a key part of Canada's efforts to prevent an ASF outbreak while ensuring our pork sector is ready to respond."
- The Honourable Lawrence MacAulay, Minister of Agriculture and Agri-Food
"To be successful in countering foreign animal diseases, cooperation between the federal, provincial, and territorial governments, and industry is crucial. This program not only supports our pork industry's commitment to prevention and preparation efforts against African swine fever, it also supports efforts to prevent and prepare for other potential foreign animal diseases."
- Francis Drouin, Parliamentary Secretary to the Minister of Agriculture and Agri-Food
"The Canadian Pork Council has been thrilled to work with Agriculture and Agri-Food Canada (AAFC) as it delivers on its commitment to industry preparedness through the African Swine Fever Industry Preparedness Program (ASFIPP). This crucial and innovative initiative, part of AAFC's broader efforts to enhance biosecurity and disease management in Canadian agriculture, reflects a shared commitment to safeguarding our pork industry's resilience and sustainability through embracing new ideas and an industry-wide approach. This initiative, and...